Bartender - El Torito

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Benefits

competitive pay
Flexible Hours
Career growth opportunities
unique culture
Team Member Dining Discounts
Employee Referral Program
Financial well-being benefits
partner perks
Sick Time
Health Insurance

Job Description

Xperience Restaurant Group (XRG) is a renowned hospitality company committed to creating extraordinary dining experiences. With a foundation built on passion and dedication, XRG stands out in the restaurant industry by consistently pushing the boundaries and delivering not just meals but unforgettable experiences for guests. Recognized as a Certified Top Workplace for five consecutive years, XRG fosters a unique culture centered around its core values, encouraging team members to thrive and grow professionally within its dynamic and supportive environment. As a leader in hospitality, XRG offers competitive pay, flexibility, and numerous opportunities for career advancement, making it a desirable employer... Show More

Job Requirements

  • High school diploma preferred
  • Proof of eligibility to work in the United States
  • Valid driver's license
  • 21+ years of age
  • Possession of or the ability to possess all state required work cards
  • Minimum of two (2) years related experience
  • Experience with POS systems
  • Strong beer and spirits knowledge
  • Proper lifting techniques
  • Guest relations
  • Sanitation and safety
  • Safe alcohol service
  • Full service restaurant operations
  • Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public

Job Qualifications

  • High school diploma preferred
  • Proof of eligibility to work in the United States
  • Valid driver's license
  • 21+ years of age
  • Possession of or the ability to possess all state required work cards
  • Minimum of two (2) years related experience
  • Experience with POS systems
  • Strong beer and spirits knowledge
  • Proper lifting techniques
  • Guest relations
  • Sanitation and safety
  • Safe alcohol service
  • Full service restaurant operations
  • Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public

Job Duties

  • Provide guests with accurate and thorough information regarding menu items, pricing, and allergen information
  • Recognize and cultivate regular guests and repeat business
  • Take and enter orders into POS system promptly and accurately
  • Ensure all the food and drinks are served promptly and according to specifications
  • Ensure that all the necessary stock is being replenished during the shift
  • Move furniture as directed by management, including but not limited to: tables, chairs, bar stools, banquettes, bar tables, boxes, and equipment
  • Accurately check guest identification to verify age of 21+ before serving

Job Location

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