Job Overview
Employment Type
Hourly
Benefits
hourly wage
Service charge
friendly work environment
Employee Discounts
opportunities for professional development
supportive management
flexible scheduling
Job Description
Our establishment is a prestigious private club dedicated to providing exceptional service and an exclusive experience to our valued members. This club is known for its elegant atmosphere, high standards of hospitality, and a commitment to excellence that ensures every member feels welcomed and appreciated. As a cornerstone of social interaction and leisure for our community, the club offers a range of premium dining and beverage options, alongside top-tier amenities that cater to a refined clientele. With a focus on maintaining an inviting yet sophisticated environment, the club prioritizes personalized service that anticipates and exceeds member expectations to create memorable... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand for long periods
- Ability to lift up to 50 pounds
- Ability to work in hot, humid and noisy environments
- Good physical stamina
- Prior bartending experience
- Knowledge of beverage menus
- Proficiency with POS system
Job Qualifications
- Previous bartending experience
- Knowledge of liquor, wine and beer
- Familiarity with POS systems
- Strong customer service skills
- Ability to maintain cleanliness and organization
- Good communication skills
- Ability to work under pressure
- Creativity in cocktail preparation
Job Duties
- Greet our members by their name if able
- Have knowledge of all menus including dinner, lunch, cocktail, dessert, wine
- Have extensive beverage knowledge of liquor, wine and beer
- Knowledge and correct use of Jonas POS system
- Accurately charge members for correct items
- Keep glassware polished at all times
- Complete all side work associated with the bar
- Maintain personal hygiene according to club standards
- Keep the bar clean and free from debris
- Ensure product freshness and currency including fruit garnishes and syrups
- Keep liquor bottles organized and clean
- Keep all areas stocked and prepared for easy access
- Keep bar stools organized
- Create cocktails tailored to member needs
- Recommend beverages based on food pairing
- Take initiative with bar setup and par systems
- Track spills on spill sheet
- Accurately take inventory of product at the bar
- Maintain appropriate and professional conversation with members at the bar
Job Location
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