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Bartender - Darien Lake Amphitheater

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $16.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Paid Time Off
flexible schedule
Employee Discounts
Professional Development
Equal opportunity employer

Job Description

Legends Global is a distinguished holistic agency that specializes in delivering comprehensive solutions for legendary brands across a variety of high-profile industries. The company takes pride in its 360-degree service approach, integrating Global Planning, Global Sales, and Hospitality service solutions to ensure success in six core verticals that include professional sports, collegiate programs, attractions, entertainment, international ventures, and conventions. Their commitment to excellence is anchored not only in their innovative strategies but also in the profound expertise possessed by their leadership, which collectively boasts over 300 years of experience in sales and sponsorship, analytics and valuation, hospitality, and operations. This extensive collective knowledge and dedication make Legends Global an esteemed partner for many renowned brands seeking an exceptional level of service and operational efficiency.

As a Concessions Bartender at Legends Global, you will play a vital role in delivering outstanding guest experiences through your expertise in mixing and serving beverages in a welcoming and efficient manner. This position is not just a bartending role but an opportunity to contribute positively to the overall hospitality service, ensuring that every guest interaction reflects the high standards of the company. You will be entrusted with preparing drinks using high-quality spirits, liqueurs, fruits, fresh herbs, and spices to create a wide range of sensational cocktails that delight guests. Your responsibilities will also involve engaging with guests warmly, taking beverage orders, and ensuring compliance with company standards regarding alcohol service and safety.

In addition to mixing drinks, the role requires maintaining attractive and functional bar areas, offering knowledgeable wine service, collaborating with culinary teams to create mixers and garnishes, handling cash responsibly, and contributing to the cleanliness and organization of the workspace. This position requires a flexible schedule including the ability to work mornings, nights, weekends, and holidays to meet the demands of the hospitality environment. With a pay rate of $16 per hour, this role offers a competitive opportunity for individuals passionate about hospitality and beverage service.

Legends Global is committed to creating an inclusive work environment and is an Equal Opportunity Employer. They value diversity and ensure that all qualified applicants are given consideration without discrimination based on race, color, religion, sex, age, national origin, disability, or genetic information. Joining Legends Global means becoming part of a forward-thinking team that provides unparalleled professional growth and the chance to work within a dynamic global company dedicated to legendary service and client satisfaction. This role offers an excellent chance to develop your bartending career while contributing to the success of iconic brands and delivering memorable guest experiences.

Job Requirements

  • Ability to work long hours and flexible shifts including mornings, nights, weekends and holidays
  • Experience as a bartender for at least two years
  • Extensive knowledge of drink recipes
  • Ability to create and execute one of a kind drinks
  • Must be able to create and serve drinks in a timely manner
  • Extensive knowledge of wines
  • Must maintain personal hygiene and a well groomed appearance standards
  • Ability to work independently or in a team during set up and execution of service
  • Willingness and drive to exceed the guest expectations
  • Ability to effectively listen and take direction from supervisor
  • Must have excellent knowledge of food and beverage preparations, service standards, guest relations and etiquette
  • Must be personable, friendly and welcoming
  • Ability to read, speak and write English language in order to communicate with guests
  • Ability to remember, recite and promote the variety of menu items
  • Ability to transport up to 50 lbs on a continuous basis
  • Must have a working email to communicate with your managers

Job Qualifications

  • Ability to work long hours and flexible shifts including mornings, nights, weekends and holidays
  • Experience as a bartender for at least two years
  • Extensive knowledge of drink recipes
  • Ability to create and execute one of a kind drinks
  • Must be able to create and serve drinks in a timely manner
  • Extensive knowledge of wines
  • Must maintain personal hygiene and a well groomed appearance standards
  • Ability to work independently or in a team during set up and execution of service
  • Willingness and drive to exceed the guest expectations
  • Ability to effectively listen and take direction from supervisor
  • Must have excellent knowledge of food and beverage preparations, service standards, guest relations and etiquette
  • Must be personable, friendly and welcoming
  • Ability to read, speak and write English language in order to communicate with guests
  • Ability to remember, recite and promote the variety of menu items
  • Ability to transport up to 50 lbs on a continuous basis
  • Must have a working email to communicate with your managers

Job Duties

  • Utilize high quality spirits, liqueurs, fruits, fresh herbs and spices to create sensational drinks for guests
  • Greet guests, take beverage orders from the restaurant servers or directly from guests
  • Mix drinks, cocktails and other bar beverages as ordered and in compliance with company standards
  • Maintain bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages
  • Provide information on wine characteristics, evaluate guests needs, make appropriate suggestions and serve wine using proper wine service techniques
  • Work with culinary team to create mixers and garnishes for beverages
  • Check identification of guests to verify age requirements for purchase of alcohol
  • Handle an assigned bank and follow all cash handling procedures
  • Collect payment for drinks served and balance all receipts
  • Ensure that the assigned bar area is fully equipped with tools and products needed for mixing beverages and serving guests, prepare inventory or purchase requisitions as needed to replenish supplies
  • Serve food items to guests seated at the bar
  • Demonstrate a thorough knowledge of food and beverage products, menus and promotions
  • Maintain a clean working area by sweeping, vacuuming, dusting, cleaning of glass doors and windows, etc., as needed
  • Keep work area clean and organized
  • Organize catering storage areas
  • Attend mandatory meetings
  • Perform general cleaning tasks to adhere to health and safety standards
  • Complete other duties as assigned by supervisor

Job Criteria

Experience

Mid Level (3-7 years)


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