Bartender ("Cantinero/a ")

Detroit, MI, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

retirement savings plan

Training and development programs

flexible scheduling

Job Description

Azul Hospitality is a distinguished hospitality company renowned for delivering exceptional guest experiences through its network of luxury hotels and resorts. Committed to quality service and guest satisfaction, Azul Hospitality focuses on creating memorable dining and lodging experiences by maintaining high standards in all aspects of its operations. With a portfolio that often includes properties located in premier destinations, the company prides itself on a culture of professionalism, courtesy, and attention to detail. Employees at Azul Hospitality are expected to uphold the company’s core values, including excellent guest relations, operational excellence, and teamwork, which contribute to making the brand a... Show More

Job Requirements

High school or equivalent education
One to three years high volume bar experience
Must be at least 21 years of age to serve alcohol
Safe Server Alcohol & Food Handlers certification
California RBS Certification
Ability to work in extreme temperatures (freezers and kitchens)
Must be able to stand and exert well-paced mobility up to four hours
Ability to lift up to 45 lbs
Ability to push and pull carts and equipment up to 250 lbs
Good verbal and written communication skills
Knowledge of Windows OS, MS Office, PMS, and POS
Must maintain a neat, clean, and well-groomed appearance
Regular attendance and punctuality
Ability to handle cash and operate cash registers
Customer service and leadership skills
Ability to work independently while following company policies

Job Qualifications

High school or equivalent education
One to three years high volume bar experience
Safe Server Alcohol & Food Handlers certification
California RBS Certification
Must be at least 21 years of age to serve alcohol
Excellent leadership capability
Strong customer relations skills
Good communication skills, both verbal and written
Detail oriented with outstanding organizational and communication skills
Basic computer skills including knowledge of Windows OS, MS Office, PMS, and POS
Basic computational ability
Ability to work independently and self-driven
Knowledge of table and bar service
Knowledge of spirits, beer, wine, and flavor profiles

Job Duties

Prepare alcoholic and non-alcoholic beverages for guests and servers for table delivery
Take beverage and food orders at the bar
Describe menu items and suggest products to customers
Restock and replenish bar inventory and supplies
Provide opening and closing inventory of spirits
Ensure all liquor, beer and wine product is put away safely and always secured
Assist with recipe batching, ice molding, liquor infusions, washing and preparing garnishes
Ensure that taps, coolers, and other appliances like blenders or coffee makers are clean and in working order
Verify customers identification and confirm it meets legal drinking age
Ensure minors and intoxicated persons are not served alcoholic beverages
Act as a cashier for the servers when necessary
Maintain the cleanliness of the bar area through disposing of waste, clearing and cleaning glassware, and wiping down bar and preparation areas
Assist servers, other bartenders, and barbacks when necessary
Participate in the deep cleaning of the outlet
Operate a cash register and receive payment from customers in cash or credit card, accurately count and provide change
Assist all guests professionally and courteously with high quality standards
Perform other duties assigned by manager or supervisor

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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