Bartender ("Cantinero/a ")

Job Overview

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Employment Type

Full-time
Part-time
diamond

Benefits

competitive salary
Health Insurance
Paid Time Off
Employee Discounts
Training and development programs
supportive work environment
Opportunities for career advancement

Job Description

Azul Hospitality is a renowned hospitality management company committed to delivering exceptional guest experiences through its portfolio of unique and high-quality hotels and restaurants. Dedicated to operational excellence, Azul Hospitality emphasizes a warm, welcoming atmosphere and superior service standards to ensure every guest enjoys a memorable stay. The company is known for fostering a positive workplace culture where employees are valued, trained, and motivated to achieve their best. With a broad range of properties under its management, Azul Hospitality offers diverse career opportunities within the dynamic hospitality industry. This position is a part of the vibrant food and beverage segment... Show More

Job Requirements

  • High school or equivalent education
  • one to three years high volume bar experience
  • must be at least 21 years of age to serve alcohol
  • safe server alcohol and food handlers certification
  • California RBS certification
  • ability to communicate effectively in the primary language used in the workplace
  • ability to stand and exert well-paced mobility for up to four hours
  • ability to lift up to 45 lbs
  • ability to push and pull carts and equipment weighing up to 250 lbs
  • commitment to maintaining neat, clean, and well-groomed appearance per company standards
  • adherence to company attendance policies and regulations
  • willingness to work varying schedules based on business needs
  • ability to follow all company safety and security policies and procedures

Job Qualifications

  • High school or equivalent education
  • one to three years high volume bar experience
  • must be at least 21 years of age to serve alcohol
  • safe server alcohol and food handlers certification
  • California RBS certification
  • excellent leadership capability and customer relations skills
  • good communication skills both verbal and written
  • detail oriented with outstanding organizational and communication skills
  • basic computer skills
  • basic computational ability
  • ability to effectively deal with internal and external customers requiring patience, tact and diplomacy
  • knowledgeable about basic function of Windows OS, MS Office, PMS, and POS
  • self-driven and able to work independently
  • knowledge of table and bar service
  • knowledge of spirits, beer, wine, and flavor profiles

Job Duties

  • Prepare alcoholic and non-alcoholic beverages for guests and servers for table delivery
  • take beverage and food orders at the bar
  • describe menu items and suggest products to customers
  • restock and replenish bar inventory and supplies
  • provide opening and closing inventory of spirits
  • ensure all liquor, beer and wine product is put away safely and always secured
  • assist with recipe batching, ice molding, liquor infusions, washing and preparing garnishes
  • ensure that taps, coolers, and other appliances like blenders or coffee makers are clean and in working order
  • verify customers identification and confirm it meets legal drinking age
  • ensure that minors and intoxicated persons are not served alcoholic beverages
  • act as a cashier for the servers when necessary
  • maintain the cleanliness of the bar area through disposing of all waste, clearing and cleaning all glassware, and wiping down bar and preparation areas
  • assist servers, other bartenders, and barbacks when necessary
  • participate in the deep cleaning of the outlet
  • operate a cash register and receive payment from customers in cash or credit card, accurately count and provide change to customers as required
  • assist all guests professionally and courteously, with the highest quality of standards for customer service
  • perform all other duties assigned by manager or supervisor

Job Location

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