Bartender ("Cantinero/a ")

Detroit, MI, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

401(k) retirement plan

Professional development opportunities

flexible scheduling

Job Description

The hiring establishment is a well-regarded hotel under Azul Hospitality, a brand known for consistently delivering exceptional guest experiences in the hospitality industry. Azul Hospitality operates premium hotels that emphasize quality service, cleanliness, and guest satisfaction across all departments. Their facilities are designed to cater to a wide range of guests, including business travelers, vacationers, and event attendees, all seeking superior accommodations combined with excellent food and beverage offerings. Azul Hospitality’s commitment to professionalism, safety, and customer-centric policies makes it a sought-after employer in the hotel management sector.

The available role is for a Bartender position within this esteeme... Show More

Job Requirements

High school or equivalent education
one to three years of high volume bar experience
must be at least 21 years old to serve alcohol
safe server alcohol and food handlers certification required
California RBS certification
ability to stand for long periods
ability to lift up to 45 lbs
ability to push and pull carts up to 250 lbs
excellent communication skills
basic computer literacy
good organizational skills
must comply with grooming and attendance standards
ability to work in varying temperatures and environments

Job Qualifications

High school diploma or equivalent
one to three years high volume bar experience
must be at least 21 years of age
safe server alcohol and food handlers certification required
California RBS certification
excellent leadership capability
good communication skills both verbal and written
detail oriented with outstanding organizational skills
basic computer skills including knowledge of Windows OS, MS Office, PMS and POS
basic computational ability
ability to work independently
customer relations skills with tact and diplomacy
knowledge of table and bar service
knowledge of spirits, beer, wine and flavor profiles

Job Duties

Prepare alcoholic and non-alcoholic beverages for guests and servers for table delivery
take beverage and food orders at the bar
describe menu items and suggest products to customers
restock and replenish bar inventory and supplies
provide opening and closing inventory of spirits
ensure all liquor, beer and wine product is put away safely and always secured
assist with recipe batching, ice molding, liquor infusions, washing and preparing garnishes
ensure that taps, coolers and other appliances like blenders or coffee makers are clean and in working order
verify customers identification and confirm it meets legal drinking age
ensure that minors and intoxicated persons are not served alcoholic beverages
act as a cashier for the servers when necessary
maintain the cleanliness of the bar area through disposing of all waste, clearing and cleaning all glassware, and wiping down bar and preparation areas
assist servers, other bartenders and barbacks when necessary
participate in the deep cleaning of the outlet
operate a cash register and receive payment from customers in cash or credit card, accurately count and provide change to customers as required
assist all guests professionally and courteously with the highest quality standards for customer service
perform all other duties assigned by manager or supervisor

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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