Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $11.00
Work Schedule
Flexible
Benefits
weekly pay
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Guest meal discounts
Career development opportunities
Job Description
Red Lobster is a renowned restaurant chain known for its dedication to providing exceptional seafood dining experiences. Originating from a family-owned restaurant, Red Lobster has grown over more than fifty years to a family of over 500 restaurants across various communities. The brand prides itself on creating a welcoming atmosphere where guests enjoy not only their favorite meals but also memorable moments with friends and family. Red Lobster is more than just a place to eat—it is a community hub where familiar faces become new friends and every seat at the table is an invitation to enjoy quality time and... Show More
Job Requirements
- Must meet minimum age requirement and be authorized to work in the United States
- Ability to bend, reach, squat, and safely lift up to 30 pounds
- Capacity to stand for an 8 to 12-hour shift
- Ability to work in a team with attention to detail and multitasking skills
Job Qualifications
- High school diploma or equivalent
- Previous bartending or relevant customer service experience preferred
- Strong communication and interpersonal skills
- Ability to work well in a team environment
- Attention to detail and multitasking capabilities
Job Duties
- Welcome guests and greet them with a smile when seated
- Prepare the bar including pour stations and glassware before opening and replenish limited drinks, mixers, and garnishes as needed
- Suggest beverage, appetizer, and dessert sales
- Prepare all drinks according to standard using the recipe, glassware, and garnish
- Accurately take food and drink orders and enter them correctly into the POS system
- Ensure guests are well taken care of, offer drink refills, and clear any unused items
- Deliver and settle the bill in a timely manner, thank guests and invite them to return
- Follow all food safety regulations
Job Location
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