Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $18.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Great pay
overtime eligibility
Paid sick leave
Health Insurance
Dental Insurance
Life insurance
FREE Education assistance

Job Description

Maggiano's Little Italy is a renowned dining establishment known for its authentic Italian cuisine and warm, inviting atmosphere. It operates as a full-service restaurant, offering guests an experience that blends traditional family recipes with a scratch kitchen approach, ensuring fresh and high-quality meals. The restaurant is committed to providing excellent customer service and maintains a strong team culture that promotes mutual respect and professional growth. Maggiano's also emphasizes employee welfare by providing a comprehensive benefits package including health, dental, and life insurance, along with paid sick leave where applicable. They are dedicated to education assistance for their employees and uphold... Show More

Job Requirements

  • Must have 2 years of experience in full service bar or equivalent
  • must have accurate mathematic skills
  • must have knowledge and experience in preparation of alcoholic beverages
  • must have thorough knowledge of types of liquors and wine and their distinctions and use
  • must know menu and specials
  • must know wine list
  • must know liquor list and recipes for special drinks
  • must know liquor liability laws and knowledge
  • must know accounting procedures
  • must be willing and able to meet personal schedule requirements punctually
  • must be courteous, pleasant and good natured
  • must communicate with and understand the average guest
  • must provide a persona compatible with established image of restaurant
  • must stand or walk for long periods of time while on duty
  • must work nights, weekends and holidays
  • must accurately work with and account for large sums of money
  • must open beer, liquor and wine bottles frequently
  • must be physically able to move and transport filled glass rack and move cases of beer, wine or liquor when bar back is not available

Job Qualifications

  • Minimum of 2 years experience in a full-service bar or equivalent
  • strong mathematical skills
  • knowledge and experience in alcoholic beverage preparation
  • thorough knowledge of liquors, wines, and their distinctions
  • familiarity with menu, specials, wine list, liquor list, and special drink recipes
  • understanding of liquor liability laws
  • knowledge of accounting procedures
  • punctual and reliable
  • courteous and pleasant demeanor
  • effective guest communication skills
  • compatible with restaurant image
  • ability to stand or walk for long periods
  • able to work nights, weekends, and holidays
  • capable of handling large sums of money accurately
  • proficient in opening beer, liquor, and wine bottles
  • ability to move filled glass racks and cases of beer, wine, or liquor when bar back is unavailable

Job Duties

  • Prepare and serve beverages to customers at the bar, lounge, and dining tables
  • Arrange and set up beverages, mixes, and supplies efficiently following operating procedures
  • Complete all assigned side work tasks
  • Prepare ingredients for mixed beverage recipes accurately
  • Safely use equipment and utensils for beverage preparation
  • Prepare beverages according to prescribed recipes including alcohol content
  • Use proper methods to ensure exact alcohol pour measures
  • Count and manage cash drawer responsibly
  • Operate all bar service functions independently if necessary
  • Take and fill food orders from guests at the bar using communication equipment
  • Communicate cordially and effectively with co-workers
  • Interact with guests in a friendly and service-oriented manner
  • Accurately record and account for all items served
  • Maintain security of bar stock inventory
  • Assist host staff with answering telephones
  • Perform varied duties to ensure bar service standards are met

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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