Bartender

Overland Park, KS, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $18.00

Work Schedule

Weekend Shifts

Night Shifts

Benefits

Great pay

great tips

overtime eligibility

Paid sick leave

Health Insurance

Dental Insurance

Life insurance

FREE Education assistance

Employee Discounts

Job Description

Maggiano's Little Italy is a renowned full-service restaurant chain specializing in authentic Italian-American cuisine. With roots deeply embedded in family recipes and a commitment to quality, this establishment offers a warm and inviting atmosphere that caters to those seeking a true Italian dining experience. Maggiano's is celebrated for its scratch kitchen where fresh ingredients are meticulously prepared to create flavorful dishes that resonate with tradition and innovation. The company values its employees, referred to as teammates, and emphasizes creating a rewarding work environment through competitive pay, comprehensive benefits, and numerous perks.

The role of Bartender at Maggiano's Littl... Show More

Job Requirements

Must have two years of experience in full service bar or equivalent
Must have accurate mathematic skills
Must have knowledge and experience in preparation of alcoholic beverages
Must have thorough knowledge of types of liquors and wine and their distinctions and use
Must be willing and able to meet personal schedule requirements punctually
Be courteous, pleasant and good natured
Communicate with and understand the average guest
Provide a persona compatible with established image of restaurant
Stand or walk for long periods of time while on duty
Work nights, weekends and holidays
Accurately work with and account for large sums of money
Open beer, liquor and wine bottles frequently
Physically able to move and transport filled glass rack and cases of beer, wine or liquor when bar back is not available

Job Qualifications

Two years of experience in full service bar or equivalent
Knowledge and experience in preparation of alcoholic beverages
Thorough knowledge of types of liquors and wine and their distinctions and use
Familiarity with menu, specials, wine list, liquor list and recipes
Understanding of liquor liability laws and accounting procedures
Ability to communicate effectively with guests and staff
Ability to meet personal schedule requirements punctually
Pleasant and courteous personality
Capability to stand or walk for long periods
Comfortable working nights, weekends and holidays
Capable of accurately handling and accounting for large sums of money
Ability to open beer, liquor and wine bottles frequently
Physical ability to move and transport filled glass racks and cases of beer, wine or liquor when bar back is not available

Job Duties

Arrange and set up beverages, beverage mixes and supplies efficiently and professionally according to standing operating procedure
Complete all side work when and as assigned
Prepare ingredients needed for recipes of mixed beverages
Safely use equipment and utensils as prescribed in preparation of beverages
Prepare beverages according to prescribed recipes including alcohol content
Use proper methods to ensure exact alcohol pour measures
Count and be responsible for cash drawer
Operate all functions of bar service independently if necessary
Take and fill food orders from guests seated at the bar utilizing communication equipment including computer register system
Communicate cordially, clearly and effectively with co-workers
Communicate with guests in a friendly, courteous and service oriented manner
Accurately record and account for all items served
Account for and maintain security of bar stock inventory
Relate to guests pleasantly and with good humor
Perform duties to ensure all aspects of bar service according to standing operating procedure
Assist host staff with answering telephones

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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