Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $27.00 - $37.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Great pay
overtime eligibility
Paid sick leave
Health Insurance
Dental Insurance
Life insurance
Education Assistance
perks and discounts

Job Description

Maggiano's Little Italy is a well-known restaurant chain specializing in authentic Italian-American cuisine. Renowned for its warm, family-friendly atmosphere and scratch kitchen, Maggiano's emphasizes quality, from its authentic family recipes to its fresh ingredients and exceptional service. The company is committed to creating a supportive work environment where employees are valued and empowered to grow. With locations across the United States, Maggiano's offers great pay and benefits, including health, dental, life insurance, paid sick leave where applicable, and education assistance, making it an attractive employer for both full-time and part-time workers.

We are currently seeking talented and dedicated barte... Show More

Job Requirements

  • Must have two years of experience in full service bar or equivalent
  • Must have accurate mathematic skills
  • Must have knowledge and experience in preparation of alcoholic beverages
  • Must have thorough knowledge of types of liquors and wine and their distinctions and use
  • Must know menu and specials
  • Must know wine list
  • Must know liquor list and recipes for special drinks
  • Must understand liquor liability laws and knowledge
  • Must know accounting procedures
  • Must be willing and able to meet personal schedule requirements punctually
  • Must be courteous, pleasant and good natured
  • Must communicate with and understand the average guest
  • Must provide a persona compatible with established image of restaurant
  • Must stand or walk for long periods of time while on duty
  • Must work nights, weekends and holidays
  • Must accurately work with and account for large sums of money
  • Must open beer, liquor and wine bottles frequently
  • When bar back is not available, must be physically able to move and transport filled glass rack
  • When bar back is not available, must be physically able to move cases of beer, wine or liquor

Job Qualifications

  • Two years of experience in full service bar or equivalent
  • Knowledge and experience in preparation of alcoholic beverages
  • Thorough knowledge of types of liquors and wine and their distinctions and use
  • Knowledge of menu and specials
  • Knowledge of wine list
  • Knowledge of liquor list and recipes for special drinks
  • Understanding of liquor liability laws
  • Familiarity with accounting procedures
  • Ability to communicate effectively with guests and co-workers
  • Strong mathematical skills
  • Pleasant and courteous personality
  • Ability to meet personal schedule requirements punctually

Job Duties

  • Arrange and set up beverages, beverage mixes and supplies in an efficient and professional manner according to standing operating procedure
  • Complete all side work when and as assigned
  • Prepare ingredients needed for recipes of mixed beverages
  • Safely use equipment and utensils as prescribed in preparation of beverages
  • Prepare beverages according to prescribed recipes including alcohol content
  • Use proper method according to standing operating procedure to ensure exact alcohol pour measures
  • Count and be responsible for cash drawer
  • Operate all functions of bar service alone and without assistance if necessary
  • Take and fill food orders from guests seated at the bar utilizing available communication equipment including computer register system
  • Communicate cordially, clearly and effectively with co-workers
  • Communicate with guests in a friendly, courteous and service oriented manner
  • Accurately record and account for all items served to guests and other employees
  • Account for and maintain security of bar stock inventory
  • Relate to guests pleasantly and with good humor
  • Perform varied duties to ensure all aspects of bar service according to standing operating procedure
  • Assist host staff with answering telephones

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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