Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $20.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Great pay
great tips
overtime eligibility
Paid sick leave
Health Insurance
Dental Insurance
Life insurance
Education Assistance
perks and discounts

Job Description

The establishment hiring for the Bartender position is a well-established full-service restaurant renowned for its authentic family recipes and scratch kitchen approach. This restaurant prides itself on delivering an exceptional dining experience by combining traditional culinary methods with a warm and inviting atmosphere. With a commitment to quality and guest satisfaction, the restaurant offers a dynamic work environment where teamwork, professionalism, and a passion for hospitality are highly valued. The restaurant also takes great care to provide its teammates with competitive benefits and opportunities for growth, reflected in its comprehensive benefits package and free education assistance program. As a recognized... Show More

Job Requirements

  • Must have 2 years of experience in full service bar or equivalent
  • Must have accurate mathematic skills
  • Must have knowledge and experience in preparation of alcoholic beverages
  • Must have thorough knowledge of types of liquors and wine and their distinctions and use
  • Must know menu and specials
  • Must know wine list
  • Must know liquor list and recipes for special drinks
  • Must understand liquor liability laws
  • Must understand accounting procedures
  • Must meet personal schedule requirements punctually
  • Must be courteous, pleasant and good natured
  • Must communicate with and understand the average guest
  • Must provide a persona compatible with established image of restaurant
  • Must stand or walk for long periods of time while on duty
  • Must work nights, weekends and holidays
  • Must accurately work with and account for large sums of money
  • Must open beer, liquor and wine bottles frequently
  • When bar back is not available must be physically able to move and transport filled glass rack
  • When bar back is not available must be physically able to move cases of beer, wine or liquor

Job Qualifications

  • Minimum of 2 years of experience in a full-service bar or equivalent
  • Accurate mathematical skills
  • Knowledge and experience in alcoholic beverage preparation
  • Thorough knowledge of types of liquors, wine, and their distinctions and uses
  • Understanding of menu and specials
  • Familiarity with wine list and liquor recipes for special drinks
  • Knowledge of liquor liability laws
  • Understanding of accounting procedures
  • Demonstrated ability to communicate effectively with guests and team members
  • Pleasant, courteous, and professional demeanor
  • Ability to work nights, weekends, and holidays
  • Physically able to stand or walk for long periods

Job Duties

  • Prepare and serve beverages directly to customers seated at the bar and lounge area
  • Serve food to guests seated at the bar
  • Arrange and set up beverages, mixes, and supplies efficiently and professionally
  • Complete all assigned side work
  • Prepare ingredients for mixed beverage recipes
  • Use equipment and utensils safely during beverage preparation
  • Prepare beverages according to prescribed recipes including alcohol content
  • Use proper methods to ensure exact alcohol pour measures
  • Count and be responsible for cash drawer
  • Operate all bar service functions independently if necessary
  • Take and fill food orders from bar guests using communication equipment
  • Communicate cordially, clearly, and effectively with co-workers
  • Interact with guests in a friendly, courteous, and service-oriented manner
  • Accurately record and account for all items served
  • Maintain security of bar stock inventory
  • Perform varied duties per standing operating procedures
  • Assist host staff with answering telephones

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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