
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Great pay
overtime eligibility
Paid sick leave
Health Insurance
Dental Insurance
Life insurance
FREE Education assistance
Job Description
This job opportunity is presented by Maggiano's Little Italy, a well-known full-service Italian-American restaurant chain that prides itself on delivering authentic and family-friendly dining experiences. Established with a commitment to traditional recipes and exceptional hospitality, Maggiano's combines a warm atmosphere with scratch kitchens to create memorable meals for every guest. The restaurant has built a strong reputation for its signature dishes, quality ingredients, and attentive service, making it a favorite destination for locals and visitors alike. With a focus on employee satisfaction, Maggiano's offers both full-time and part-time employment options for those interested in joining their team. The company is... Show More
Job Requirements
- Must have 2 years of experience in full service bar or equivalent
- Must have accurate mathematic skills
- Must have knowledge and experience in preparation of alcoholic beverages
- Must have thorough knowledge of types of liquors and wine and their distinctions and use
- Knowledge of menu and specials
- Knowledge of wine list
- Knowledge of liquor list and recipes for special drinks
- Knowledge of liquor liability laws and knowledge
- Knowledge of accounting procedures
- Must be willing and able to meet personal schedule requirements punctually
- Must be courteous, pleasant and good natured
- Must communicate with and understand the average guest
- Must provide a persona compatible with established image of restaurant
- Must stand or walk for long periods of time while on duty
- Must work nights, weekends and holidays
- Must accurately work with and account for large sums of money
- Must frequently open beer, liquor and wine bottles
- When bar back is not available must be physically able to move and transport filled glass rack
- When bar back is not available must be physically able to move cases of beer, wine or liquor
Job Qualifications
- Minimum two years of experience in full-service bar or equivalent
- Knowledgeable in alcoholic beverage preparation
- Understanding of liquor types, wine distinctions, and special drink recipes
- Familiarity with menu, specials, and wine list
- Knowledge of liquor liability laws
- Basic accounting skills and cash handling experience
- Excellent interpersonal and communication skills
- Ability to work flexible hours including nights, weekends, and holidays
- Physical capability to stand or walk for long periods
- Pleasant and courteous demeanor compatible with restaurant image
Job Duties
- Prepare and serve beverages to customers seated at the bar, lounge, or dining tables
- Arrange and set up beverages, mixes, and supplies professionally according to operating procedures
- Complete all assigned side work efficiently
- Prepare ingredients for mixed beverage recipes accurately
- Safely operate bar equipment and utensils during beverage preparation
- Pour beverages according to exact recipes and alcohol content requirements
- Manage and be responsible for cash drawer and transactions
- Take and serve food orders from guests seated at the bar using communication and computer register systems
- Maintain cordial and effective communication with co-workers and guests
- Accurately record and account for all served items and inventory
- Secure bar stock inventory and perform all bar service functions independently if necessary
- Assist host staff with telephone communications
- Perform varied duties to ensure smooth bar operation according to standards
- Relate to guests in a friendly and professional manner
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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