
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $30.00 - $40.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Great pay
great tips
overtime eligibility
Paid sick leave
Health Insurance
Dental Insurance
Life insurance
FREE Education assistance
perks and discounts
Job Description
Maggiano's Little Italy is a renowned Italian-American restaurant chain known for its classic family recipes and scratch kitchen approach. Celebrated for its inviting atmosphere and exceptional dining experience, Maggiano's offers a unique blend of authentic Italian dishes and warm hospitality, making it a favored destination for guests seeking both quality food and exceptional service. With a strong emphasis on teamwork and employee well-being, Maggiano's provides a supportive and rewarding work environment for its staff. Their commitment to employee growth and satisfaction is evident through various benefits and development programs.
The role of Bartender at Maggiano's Little Italy offers both ... Show More
The role of Bartender at Maggiano's Little Italy offers both ... Show More
Job Requirements
- Must have 2 years of experience in full service bar or equivalent
- Must have accurate mathematic skills
- Must have knowledge and experience in preparation of alcoholic beverages
- Must have thorough knowledge of types of liquors and wine and their distinctions and use
- Must be willing and able to meet personal schedule requirements punctually
- Must be courteous, pleasant and good natured
- Must communicate with and understand the average guest
- Must provide a persona compatible with established image of restaurant
- Must stand or walk for long periods of time while on duty
- Must work nights, weekends and holidays
- Must accurately work with and account for large sums of money
- Must open beer, liquor and wine bottles frequently
- When bar back is not available must be physically able to move and transport filled glass rack
- When bar back is not available must be physically able to move cases of beer, wine or liquor
Job Qualifications
- Minimum of 2 years of experience in a full-service bar or equivalent
- Knowledge and experience in preparation of alcoholic beverages
- Thorough knowledge of types of liquors and wines and their distinctions and use
- Understanding of menu and specials
- Familiarity with wine list
- Familiarity with liquor list and recipes for special drinks
- Knowledge of liquor liability laws
- Knowledge of accounting procedures
- Ability to communicate clearly and effectively
- Customer service skills
- Ability to handle cash accurately
Job Duties
- Arrange and set up beverages, beverage mixes and supplies in an efficient and professional manner according to standing operating procedure
- Complete all side work when and as assigned
- Prepare ingredients needed for recipes of mixed beverages
- Safely use equipment and utensils as prescribed in preparation of beverages
- Prepare beverages according to prescribed recipes including alcohol content
- Use proper method according to standing operating procedure to ensure exact alcohol pour measures
- Count and be responsible for cash drawer
- Operate all functions of bar service alone and without assistance if necessary
- Take and fill food orders from guests seated at the bar utilizing available communication equipment including computer register system
- Communicate cordially, clearly and effectively with co-workers
- Communicate with guests in a friendly, courteous and service oriented manner
- Accurately record and account for all items served to guests and other employees
- Account for and maintain security of bar stock inventory
- Relate to guests pleasantly and with good humor
- Perform varied duties to ensure all aspects of bar service according to standing operating procedure
- Assist host staff with answering telephones
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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