Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
health benefits
career advancement
flexible scheduling
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a well-established restaurant chain with over 40 years of experience in creating vibrant and unique dining environments. The company focuses on bringing people together through great food, fun, and hospitality. On The Border is committed to providing a workplace where employees can grow, develop, and thrive while enjoying a positive, energetic atmosphere. The brand prides itself on its mission to Have Fun, Work Smart, Be the Best, and Make Money, making it an attractive place for individuals who love hospitality and enjoy delivering exceptional guest experiences. The company culture emphasizes team spirit,... Show More
Job Requirements
- Must be at least 21 years of age
- Minimum one year of operating a full-service bar
- Ability to provide responsible alcohol service
- Strong customer service skills
- Flexibility to work full-time or part-time
- Ability to perform opening and closing duties
- Must comply with all health and safety regulations
Job Qualifications
- Must be at least 21 years of age
- Minimum one year of experience operating a full-service bar
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Knowledge of drink recipes and bartending techniques
- Ability to handle cash and operate a POS system
- Friendly and outgoing personality
Job Duties
- Providing an enjoyable bar experience for every guest
- Providing responsible service of alcoholic beverages
- Performing opening and closing duties
- Maintaining a clean and organized bar area
- Mixing and serving drinks according to company standards
- Engaging with guests to enhance their overall experience
- Collaborating with team members to ensure efficient service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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