Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $17.00
Work Schedule
Flexible
Benefits
weekly pay
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability insurance
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Guest dining discount
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain that has been serving guests for over fifty years. Known for its dedication to offering a special connection with seafood and coastal flavors, Red Lobster has grown into a family of more than 500 restaurants nationwide. Each location serves as an extension of the company's founding passion, proudly setting the table for customers' favorite meals and memorable moments. Red Lobster is more than just a place to dine; it is a place where communities come together and new friends become familiar faces.
Red Lobster is currently hiring for the position ... Show More
Red Lobster is currently hiring for the position ... Show More
Job Requirements
- Must meet the minimum age requirement and be authorized to work in the United States
- ability to bend, reach, crouch, and safely lift up to 30 pounds
- capability to stand for 8 to 12 hour shifts
- ability to work in a team with attention to detail and multitasking skills
Job Qualifications
- High school diploma or equivalent
- previous experience as a bartender or in customer service preferred
- excellent communication and interpersonal skills
- ability to multitask and work in a fast-paced environment
- strong attention to detail
- friendly and approachable demeanor
- basic knowledge of drink recipes and bar equipment
Job Duties
- Welcome customers and greet them with a smile when seated
- prepare the bar including pouring stations and glassware before opening and restock beverages, mixes, and garnishes as needed
- suggest sales of drinks, appetizers, and desserts
- prepare all drinks according to standards using recipes, glassware, and garnishes
- accurately take food and drink orders and enter them into the POS system
- ensure customers are well attended, offer drink refills, and promptly clear unused items
- deliver and settle bills timely, thank customers, and invite them to return
- follow all food safety regulations
Job Location
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