Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.00 - $18.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
holiday closures

Job Description

P.F. Chang's is a renowned restaurant chain specializing in scratch kitchen cuisine with a focus on delivering high-quality Asian-inspired meals in an inviting and vibrant atmosphere. Known for its dedication to fresh ingredients, exceptional service, and innovative culinary techniques, P.F. Chang's has established itself as a leader in the casual dining industry. With a commitment to creating memorable dining experiences, the restaurant not only emphasizes its culinary offerings but also values its team members, providing opportunities for growth, development, and a supportive work environment.

This role offers a unique opportunity to become an essential part of P.F. Chang's hospit... Show More

Job Requirements

  • Must meet state minimum age requirements for serving alcohol
  • excellent customer service skills and etiquette
  • ability to execute proper sanitation practices and safety procedures
  • have a current Food Handler's Card or ability to obtain where applicable
  • ability to multi-task in a fast-paced team-work environment
  • knowledge of proper sanitation and safety procedures

Job Qualifications

  • Excellent customer service skills and etiquette
  • ability to execute proper sanitation practices and safety procedures
  • knowledge of proper sanitation and safety procedures
  • ability to multi-task in a fast-paced team-work environment
  • have a current Food Handler's Card or ability to obtain where applicable

Job Duties

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
  • make and execute P.F. Chang's alcoholic beverage recipes including garnishes
  • operate and clean bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
  • understands restaurant seating layout and how tables are divided into server areas
  • partner with other hospitality service team to ensure the guests have everything they need
  • ability to learn how to set and clear a table neatly and efficiently according to P.F. Chang's China Bistro specifications
  • follow company procedures for responsible alcoholic service

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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