Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $18.00
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Work Schedule

Standard Hours
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Benefits

Starting hourly wage
Tips
Generous perks
benefits
training program
opportunities for promotion
Supportive team environment

Job Description

The Crack Shack is a renowned Southern California restaurant brand inspired by the culinary vision of Chef Jon Sloan. It specializes in serving a unique take on Southern California-style fried chicken and egg dishes. Known for its vibrant and spacious ambiance, The Crack Shack offers a relaxed dining experience complete with lawn games and craft drinks suitable for any occasion. The company prides itself on providing quality food and making memorable dining experiences for every guest that visits its shacks. Founded with a passion for high-quality cuisine and an innovative approach to casual dining, The Crack Shack has gained popularity... Show More

Job Requirements

  • Must be 21 years of age
  • Knowledgeable about the menu and prepared to input food and drink orders
  • TABC certified
  • Union member
  • Willing to go the extra mile to satisfy guests
  • Hard worker who pays attention to detail
  • Team player with positive attitude
  • Vast knowledge of cocktail mixes and recipes

Job Qualifications

  • TABC certified
  • Active union member
  • Vast knowledge of cocktail mixes and recipes
  • Strong customer service skills
  • Ability to work in a team environment
  • Positive, enthusiastic, humble, and respectful attitude
  • Experience in bartending or similar hospitality role

Job Duties

  • Maintain the security of all money and liquor behind the bar
  • Keep the bar clean, organized, and orderly from guest's perspective
  • Monitor cocktail service to ensure guests receive necessary attention and service
  • Greet guests immediately with an upbeat and enthusiastic attitude
  • Take orders and serve beverages promptly using suggestive selling techniques
  • Use thorough product knowledge to promote drinks
  • Uphold a positive and hospitable impression of the bar and restaurant

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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