Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.00 - $17.00
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Benefits

50% dining privilege
fast-paced fun environment
Open-door communication
Ability to advance your career
health benefits

Job Description

Miller's Ale House is a renowned full-service restaurant and bar celebrated for its vibrant atmosphere, exceptional food, and a diverse selection of beverages. Known for its unique and lively setting, Miller's Ale House offers guests a memorable dining experience with specialty cocktails like the Watermelon Margarita, an extensive wine list, and over 75 varieties of local craft, seasonal, and domestic beers. This establishment prides itself not only on serving delicious meals and drinks but also on creating an inviting environment marked by friendly service and a commitment to quality.

At Miller's Ale House, the emphasis goes beyond basic s... Show More

Job Requirements

  • Arrives to work on time as scheduled in full uniform
  • greets guests with a warm and friendly manner and acknowledges everyone who comes within 5 feet with a smile
  • provides highest level of service by adhering to all Miller's Ale House service standards
  • follows the steps of service as defined in the training materials
  • serves alcoholic beverages in accordance with company standards and state alcohol service requirements
  • works directly with other team members to ensure all the guest's needs are fulfilled in a timely manner
  • ensures bar and menu knowledge to address guests questions, including food allergy issues
  • ensures proper food handling and sanitation of work areas
  • interacts with guests to create "Ale House Raving Fans"
  • maintains a neat and organized bar work areas
  • notifies management immediately of any potential guest, team member, or operational issue
  • washes hands every 30 minutes throughout the shift
  • ensures all food and alcohol is served responsibly and in accordance of company standards and state service requirements
  • maintains clean and sanitized work areas
  • works with team members to ensure that safety and sanitation protocol is being executed to company standard
  • supports other front of house functions as needed, insuring that everything within the 4 walls of the restaurant is every team member's responsibility
  • positively communicates with other team members and management to keep one another informed
  • possesses communication skills and the ability to work alone as well as with a team
  • ability to multitask and work in a fast-paced environment
  • ability to work with numbers and handle cash
  • possesses basic reading and handwriting skills with ability to operate the restaurant point-of-sale software
  • must be a minimum of 18 years of age unless otherwise dictated by state law
  • sets up team members for success at shift change by ensuring side work and stations are properly stocked

Job Qualifications

  • Possesses communication skills and the ability to work alone as well as with a team
  • ability to multitask and work in a fast-paced environment
  • ability to work with numbers and handle cash
  • possesses basic reading and handwriting skills with ability to operate the restaurant point-of-sale software
  • must be a minimum of 18 years of age unless otherwise dictated by state law
  • supports other front of house functions as needed, insuring that everything within the 4 walls of the restaurant is every team member's responsibility
  • positively communicates with other team members and management to keep one another informed
  • sets up team members for success at shift change by ensuring side work and stations are properly stocked

Job Duties

  • Arrives to work on time as scheduled in full uniform
  • greets guests with a warm and friendly manner and acknowledges everyone who comes within 5 feet with a smile
  • provides highest level of service by adhering to all Miller's Ale House service standards
  • follows the steps of service as defined in the training materials
  • serves alcoholic beverages in accordance with company standards and state alcohol service requirements
  • works directly with other team members to ensure all the guest's needs are fulfilled in a timely manner
  • ensures bar and menu knowledge to address guests questions, including food allergy issues

Job Qualifications

Experience

No experience required

Job Location

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