Bartender

North Las Vegas, NV, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $18.00

Work Schedule

Flexible

Weekend Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

401(k) Plan

flexible scheduling

Career development opportunities

Job Description

CHICA at The Venetian in Las Vegas is a premier Latin-inspired restaurant that opened its doors in 2017, quickly becoming a vibrant hotspot for both locals and visitors seeking authentic Latin American flavors. Located within the luxurious Venetian resort, CHICA masterfully blends the rich culinary traditions of Latin America with a modern dining experience. The restaurant's menu is curated by the acclaimed Chef Lorena Garcia, who draws inspiration from the diverse and colorful cuisines of countries such as Venezuela, Peru, Brazil, Mexico, and Argentina. This unique culinary fusion offers guests an unforgettable taste journey through Latin culture, complemented by a... Show More

Job Requirements

High level knowledge of standard drink recipes
High level knowledge of spirits, wine and beer
Understanding of classes of alcohol, different glasses, brand names and garnishes
Working knowledge of bar equipment
Knowledge and education in mixology
Numeracy and cash-handling skills
Able to work flexible schedules including evenings, weekends and holidays
Able to work in a standing position for long periods
Be able to reach and bend and frequently lift up to 30 pounds
Provide exemplary guest service
Utilizes clear communication and interpersonal skills
Works as a team member
Can work with a high energy level in a fast-paced working environment
Demonstrates reliability, honesty and integrity
Polished and professional appearance
Able to effectively communicate in English in both oral and written form

Job Qualifications

Minimum two years bartending experience in upscale or fine dining restaurants
Certification from BarSmarts, WSET, Court of Master Sommeliers, Certified beer server or any other professional beverage certifications preferred
Knowledge and education in mixology
High level knowledge of standard drink recipes
High level knowledge of spirits, wine and beer
Ability to provide exemplary guest service
Effective communication skills in English, both oral and written
Ability to work as a team member
Ability to work in a fast-paced environment
Polished and professional appearance

Job Duties

Provide food and beverage service to all guests at the bar
Complete understanding of all food and beverage items
Check identification of customers to verify they are of legal drinking age
Take orders from serving staff or directly from customers
Understanding of POS systems and item entry
Prepare and serve alcoholic and non-alcoholic drinks in accordance with standard recipes
Peel, slice and pit fruit safely for garnishing drinks
TAM and ACT Certified and guidelines followed to ensure no guests are overserved
Process transactions using the POS system, prepare checks for customers, and process customer payments
Arrange glasses and bottles into attractive and functional displays and manages the aesthetic of the bar top
Ensure clean glasses, bar equipment and working areas
Comply with all health, safety and hygiene standards and policies
Monitor inventory, and restock bar inventory

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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