Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $18.00
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Work Schedule

Standard Hours
Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned restaurant chain famous for its authentic Italian dining experience and welcoming atmosphere. With a rich history and commitment to quality, Olive Garden creates a warm and inviting environment where guests feel like family. The company emphasizes high standards for health, safety, and sanitation to ensure both team members and guests have a safe and enjoyable experience. Olive Garden values its team members by offering flexible schedules, competitive pay, and numerous opportunities for career growth and development. As part of a large family-oriented brand, the restaurant provides ongoing training to help employees build skills for current... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible schedules including evenings and weekends
  • Must be of legal age to serve alcoholic beverages
  • Previous bartending experience preferred
  • Must have good communication skills
  • Ability to stand for extended periods
  • Ability to follow safety and sanitation procedures

Job Qualifications

  • High school diploma or equivalent
  • Previous bartending experience preferred
  • Knowledge of mixology and beverage preparation
  • Excellent interpersonal and communication skills
  • Ability to work in a fast-paced environment
  • Strong attention to detail
  • Team-oriented mindset

Job Duties

  • Prepare and serve alcoholic and non-alcoholic beverages according to established recipes
  • Greet and interact with guests in a friendly and professional manner
  • Maintain cleanliness and sanitation of the bar area and guest touchpoints
  • Monitor inventory and restock supplies as needed
  • Follow all safety and sanitation protocols
  • Handle guest orders efficiently and accurately
  • Collaborate with team members to ensure a seamless guest experience

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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