
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $40.00
Work Schedule
Flexible
Benefits
Great pay
flexible schedules
growth opportunities
Paid Time Off
Discounted meals
Job Description
Not Your Average Joe's is a neighborhood scratch kitchen that has proudly served communities, families, and friends for almost 30 years. Known for its commitment to quality and passion, the restaurant specializes in delivering memorable dining experiences created with love, passion, and pride. With a strong foundation built on guest obsession and serving excellent food, Not Your Average Joe's fosters a fun and welcoming environment for both its guests and employees. This establishment believes in hiring individuals who are the right fit for the team while ensuring the workplace aligns with the needs and growth aspirations of its staff. Show More
Job Requirements
- Ability to communicate (speak, read, and write) in English
- Must meet local, legal minimum age requirement to pour and serve alcoholic beverages
- Ability to work in a high volume, fast-paced work environment, while being on feet for up to 8 hours
- Skill and coordination when using hands to pour drinks, carry several dishes at once, cut garnishes
- Maintain a clean working environment
- Follows company policy in handling guest allergies/intolerances, ensuring our guests receive 'safe' meals
- Must arrive to work on time, well-groomed, and in proper attire, ready to work
Job Qualifications
- Ability to communicate verbally and in writing in English
- Must meet local, legal minimum age requirement to pour and serve alcoholic beverages
- Skill and coordination when using hands to pour drinks, carry several dishes at once, cut garnishes
- Ability to work in a high volume, fast-paced work environment
- Maintain a clean working environment
- Follow company policy in handling guest allergies and intolerances
Job Duties
- Understand our guest obsessed culture and do whatever it takes to create a positive and memorable guest experience
- Make food and drink recommendations to guests and answer all menu- and service-related questions
- Build a friendly rapport with guests and ensure guest satisfaction by checking in regularly and anticipating guest needs
- Maintain a spotlessly clean and sanitary bar area, including bar stools, high tops, and surrounding floors
- Handle guests' complaints by listening to their concerns, always informing a manager, and resolving issues to ensure overall guest satisfaction
Job Qualifications
Experience
No experience required
Job Location
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