Bartender

Spokane, WA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $19.00

Work Schedule

Day Shifts

Weekend Shifts

Night Shifts

Benefits

Medical

Dental

Vision

401k

Free games

Job Description

Dave & Buster's is a premier entertainment and dining establishment known for its unique combination of delicious food, drinks, and exciting games. Established as a leader in the entertainment restaurant industry, Dave & Buster's creates an environment where fun and celebration come together, making it a favorite destination for guests of all ages. As a dynamic company, it offers a vibrant workplace culture where no two days are the same, providing employees with a flexible schedule that accommodates school, other jobs, and personal commitments. The company takes pride in its supportive team environment and outstanding benefits package, which includes medical,... Show More

Job Requirements

must be at least 18 years of age
work days, nights, and or weekends as required
work in environments with both hot and cold temperatures such as freezers and around cooking equipment
work in noisy, fast paced environment with distracting conditions
read and write handwritten notes
lift and carry up to 30 pounds
move about facility and stand for long periods of time
walk or stand 100 percent of shift
reach, bend, stoop, mop, sweep and wipe frequently

Job Qualifications

restaurant and or bar experience preferred but not required
skilled in effectively communicating with guests in order to generate enthusiasm about the Dave & Buster's experience
able to read and communicate in english
friendly and able to smile frequently
able to operate Micros point-of-sale system
knowledge of alcohol awareness procedures
ability to work in fast paced environment
adherence to sanitation and dress code requirements

Job Duties

deliver an unparalleled guest experience through the best combination of food, drinks and games in an ideal environment for celebrating all out fun
keep immediate supervisor promptly and fully informed of all problems or unusual matters of significance
create a warm, fun atmosphere for guests and team members
adhere to company sanitation procedures
maintain responsibility for personal bank and ensure all financial transactions are accurate by operating credit card machines correctly, calculating and returning appropriate change, and maintaining adequate cash and coin for making change
follow alcohol awareness procedures for preventing intoxication and dealing with intoxicated guests
assess guest demeanor and identify when behavior should be called to the attention of a manager
follow all bar recipes to deliver a consistent product, control costs, and maximize guest satisfaction
keep station clean, set up and take down station tables appropriately
greet newly seated guests in a friendly and timely manner
accurately take guests food and drink orders
maintain a thorough understanding of all menu items and answer questions regarding food and drink items and their preparation
enter orders into Micros quickly and in proper sequence, using appropriate modifications and charges
responsible for all sales on personal Micros keys and completing station side work at the beginning and end of their shift
demonstrate ability to operate Micros, make changes, accurately conduct credit card transactions, and account of all monies at the end of each shift
ensure food is properly garnished and deliver trays to the designated bar areas, as well as other sections in the restaurant, as needed
work quickly and efficiently adhering to full hands in, full hands out philosophy
participate in all incentives and contests, driving sales and promoting the brand
complete bar inventories and daily requisition sheets as requested and required
complete opening and closing duties in a timely manner
assist in party set up and breakdown
assist other team members as needed or as business dictates
buss and reset tables as needed
ensure ongoing guest satisfaction by checking back after delivery of food, maintaining drink levels, removing clutter, pre-bussing as necessary, and responding to guest needs in a timely manner
maintain a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate and help keep high morale, productivity and efficiency effectiveness
listen to hear guests orders and needs, and then communicate with guests verbally and with other team members verbally via Micros system
be friendly and able to smile frequently
restaurant and or bar experience preferred, but not required
be skilled in effectively communicating with guests in order to generate enthusiasm about the Dave & Buster's experience
be able to read and communicate in english
dress in proper dress code requirements, looking neat, clean and professional at all times
work in noisy, fast paced environment with distracting conditions
be at least 18 years of age

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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