Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $18.00
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Work Schedule

Standard Hours
Flexible
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Benefits

flexible scheduling
meal discounts
scholarships
Employee assistance program
preventative healthcare plan
Dental Insurance
Vision Insurance
accident insurance
critical illness coverage
legal plan
Career growth opportunities

Job Description

Smokey Bones is a renowned full-service barbecue restaurant chain with 63 locations spread across 16 states. Known for its award-winning ribs, quality slow-smoked and fire-grilled meats, and an inviting atmosphere, Smokey Bones offers a comprehensive dining experience that includes lunch, dinner, and a full bar featuring a selection of bourbons, whiskeys, domestic and imported craft beers, and signature handcrafted cocktails. The brand has solidified its reputation by delivering excellent food paired with a fun and friendly environment, making it a popular dining destination for guests who appreciate top-notch barbecue and a lively ambiance. As a company, Smokey Bones takes pride... Show More

Job Requirements

  • Able to communicate (speak, read, and write) in English
  • Legal age in the state to serve alcohol
  • Authorized to work in the United States
  • Excellent customer service and people skills
  • In-depth knowledge of food sanitation and safety policies
  • Strong attention to detail
  • High energy levels
  • Ability to work in a team
  • Excellent verbal communication
  • Able to bend at the waist and lift items up to 50 lbs. to waist level
  • Able to move items up to 50 lbs. for distances of up to 25 feet
  • Able to remain standing and active for an 8-12 hour shift
  • Able to hear, understand and respond to employees' and guests' requests in a loud environment
  • Able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the shift

Job Qualifications

  • Able to communicate (speak, read, and write) in English
  • Legal age in the state to serve alcohol
  • Authorized to work in the United States
  • Excellent customer service and people skills
  • In-depth knowledge of food sanitation and safety policies
  • Strong attention to detail
  • High energy levels
  • Ability to work in a team
  • Excellent verbal communication

Job Duties

  • Roll clean silverware for service
  • Remove dirty utensils, plates, drinks from bar
  • Clean and reset bar after guests leave
  • Sweep bar area, take out trash, and fulfill any cleaning tasks necessary
  • Able to assist guests from beginning to end of dining experience
  • Able to escalate guest issues to management and resolve problems in a constructive way
  • Able to communicate well with other teammates to ensure all guest needs are met

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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