Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $25.00
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan with company match
Anniversary pay
discounted shift meals
employee dining discount
Career advancement opportunities

Job Description

Red Lobster is a renowned family-owned seafood restaurant brand that has been delighting guests with unforgettable dining experiences for over fifty years. Founded with a passion to connect people with the freshest seafood and a coastal dining atmosphere, Red Lobster has grown into a trusted leader in the casual dining industry with more than 500 restaurants across the country. Each Red Lobster location is not just a restaurant; it embodies a community hub where guests enjoy exceptional meals shared with friends and family. The company is deeply rooted in hospitality, quality service, and a commitment to creating memorable moments for... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task
  • Must comply with all food safety and health regulations

Job Qualifications

  • Previous bartending or customer service experience preferred
  • Basic math and cash handling skills
  • Ability to communicate effectively and work as part of a team
  • Knowledge of drink recipes and proper bartending techniques is a plus
  • High school diploma or equivalent
  • Ability to maintain a clean and organized work environment

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
  • Suggestively selling drinks, appetizers, and desserts
  • Making all drinks to standard, using the recipe, glassware, and garnish
  • Accurately taking food and drink orders and entering orders into the POS properly
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

Job Qualifications

Experience

No experience required

Job Location

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