Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $35.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Dental Insurance
employee discount
Flexible Schedule
Health Insurance
Paid sick time
Paid Time Off
Vision Insurance
Job Description
Plate Italiano Moderno is a distinguished dining establishment located in the vibrant Brookside neighborhood of Missouri. Known for its modern take on Italian cuisine, Plate Italiano Moderno offers a sophisticated and inviting atmosphere where guests can enjoy an exceptional culinary experience. The restaurant prides itself on its commitment to quality, creativity, and outstanding customer service. With a focus on fresh, authentic ingredients and expertly crafted dishes, it has become a favored destination for locals and visitors alike seeking a memorable dining outing.
Plate Italiano Moderno is currently seeking experienced Bartenders to join its dynamic team. This position is ideal fo... Show More
Plate Italiano Moderno is currently seeking experienced Bartenders to join its dynamic team. This position is ideal fo... Show More
Job Requirements
- Minimum four years bartending experience
- Knowledge of craft cocktails and wine
- Ability to multitask in a fast-paced environment
- Excellent communication and customer service skills
- Basic math skills
- Ability to work well in a team
- Willingness to work weekends and varied shifts
Job Qualifications
- Minimum four years bartending experience
- Strong knowledge of craft cocktails and wines
- Excellent interpersonal and communication skills
- Ability to multitask in a fast-paced environment
- Basic math skills for handling transactions
- Familiarity with hospitality and food handling regulations
- Reliable and quick learner
Job Duties
- Prepare and serve cocktails and beverages
- Engage with guests in a positive and energetic manner
- Upsell drinks and promote specials
- Maintain cleanliness and organization of the bar area
- Handle cash and process payments accurately
- Collaborate with team members to ensure efficient service
- Adhere to food handling and hospitality regulations
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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