Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $9.00
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401(k) plan
Job Description
The Capital Grille is an esteemed fine dining restaurant known for its sophisticated ambiance, masterfully prepared cuisine, and exceptional service. This renowned establishment provides a nurturing work environment that promotes personal and professional growth, making it an excellent destination for individuals seeking to build a rewarding career in the hospitality industry. With a commitment to genuine hospitality and unparalleled guest experiences, The Capital Grille upholds the highest standards in food quality, presentation, and service excellence. The restaurant prides itself on maintaining a comfortable yet elegant atmosphere that appeals to guests seeking both memorable dining experiences and attentive customer engagement.
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Job Requirements
- High school diploma or equivalent
- minimum of one year bartender or related experience preferred
- legal age to serve alcohol according to local laws
- ability to stand for extended periods
- flexible availability including nights, weekends, and holidays
- strong teamwork and multitasking abilities
- commitment to maintaining safety and sanitation standards
Job Qualifications
- Experience as a bartender or in a relevant hospitality role
- knowledge of drink recipes and mixology techniques
- excellent customer service skills
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- basic math skills for handling transactions
- familiarity with health and safety regulations
Job Duties
- Craft alcoholic and nonalcoholic drinks to company standards
- serve guests responsibly
- guide guests through beverage menus and provide food and drink recommendations
- take accurate orders and deliver attentive and friendly service
- ensure the bar is stocked and cleaned
- maintain high standards of health and safety
- contribute to a clean and sanitized restaurant environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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