Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $17.00
Benefits
50% dining privilege
fast-paced fun environment
Open-door communication
Ability to advance your career
health benefits
Job Description
Miller's Ale House is a renowned full-service bar and restaurant known for its vibrant atmosphere and extensive selection of drinks. The establishment prides itself on creating a unique and welcoming environment where guests can enjoy specialty cocktails such as the Watermelon Margarita, a curated wine selection, and over 75 varieties of local craft, seasonal, and domestic beers. Miller's Ale House is dedicated to making every visit memorable by combining great food, drinks, and a lively ambiance that sets it apart from typical dining experiences. This kind of establishment attracts a diverse clientele who appreciate high-quality service and an engaging dining... Show More
Job Requirements
- Arrives to work on time as scheduled in full uniform
- greets guests with a warm and friendly manner and acknowledges everyone who comes within 5 feet with a smile
- provides highest level of service by adhering to all Miller's Ale House service standards
- follows the steps of service as defined in the training materials
- serves alcoholic beverages in accordance with company standards and state alcohol service requirements
- works directly with other team members to ensure all the guest's needs are fulfilled in a timely manner
- ensures bar and menu knowledge to address guests questions, including food allergy issues
- ensures proper food handling and sanitation of work areas
- interacts with guests to create "Ale House Raving Fans"
- maintains a neat and organized bar work areas
- notifies management immediately of any potential guest, team member, or operational issue, including long ticket times
Job Qualifications
- Supports other front of house functions as needed, ensuring that everything within the 4 walls of the restaurant is every team member's responsibility
- positively communicates with other team members and management to keep one another informed
- possesses communication skills and the ability to work alone as well as with a team
- ability to multitask and work in a fast-paced environment
- ability to work with numbers and handle cash
- possesses basic reading and handwriting skills with ability to operate the restaurant point-of-sale software
- must be a minimum of 18 years of age unless otherwise dictated by state law
- sets up team members for success at shift change by ensuring side work and stations are properly stocked
Job Duties
- Arrives to work on time as scheduled in full uniform
- greets guests with a warm and friendly manner and acknowledges everyone who comes within 5 feet with a smile
- provides highest level of service by adhering to all Miller's Ale House service standards
- follows the steps of service as defined in the training materials
- serves alcoholic beverages in accordance with company standards and state alcohol service requirements
- works directly with other team members to ensure all the guest's needs are fulfilled in a timely manner
- ensures bar and menu knowledge to address guests questions, including food allergy issues
- ensures proper food handling and sanitation of work areas
- interacts with guests to create "Ale House Raving Fans"
- maintains a neat and organized bar work areas
- notifies management immediately of any potential guest, team member, or operational issue, including long ticket times
Job Qualifications
Experience
No experience required
Job Location
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