Bartender

Westminster, CO, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $15.00 - $25.00

Work Schedule

Flexible

Benefits

weekly pay

Competitive wages

flexible scheduling

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

short-term disability

401(k) retirement plan

Anniversary pay

discounted shift meals

dining discount

Job Description

Red Lobster is a renowned family-owned seafood restaurant chain with a rich history spanning over fifty years. Starting from a single restaurant, its mission has always been to create a unique connection to seafood and coastal dining experiences. Today, the company proudly operates more than 500 restaurants, each reflecting the founders' passion and dedication to exceptional meals and memorable moments. Red Lobster is not just a dining destination but a vital part of the communities it serves, where new friends become familiar faces and guests enjoy their favorite seafood dishes in a warm, welcoming environment.

This opportunity is fo... Show More

Job Requirements

Must meet the minimum age requirement and authorized to work in the country you are applying
Ability to bend, reach, stoop and lift up to 30 pounds safely
Ability to remain standing for an 8 - 12 hour shift
Team player with attention to detail and ability to multi-task

Job Qualifications

High school diploma or equivalent preferred
Previous bartending or serving experience is a plus
Strong customer service and communication skills
Ability to work flexible hours including evenings, weekends, and holidays
Basic knowledge of drink recipes and bar operations
Ability to maintain a clean and organized workspace
Team-oriented and able to multitask effectively

Job Duties

Welcoming guests and greeting every guest with a smile when they are seated
Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
Suggestively selling drinks, appetizers, and desserts
Making all drinks to standard, using the recipe, glassware, and garnish
Accurately taking food and drink orders and entering orders into the POS properly
Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
Delivering and settling the check in a timely manner, thanking guests and inviting them to return
Following all food safety standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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