Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Unparalleled training and development programs
generous employee discounts
flexible schedules
multiple benefit plans
Paid Time Off
Paid sick leave
Opportunities for advancement
Community Volunteer Opportunities
positive and respectful work environment

Job Description

Landry's Inc. is a renowned leader in the hospitality and entertainment industry, known for operating a diverse portfolio of restaurants, hotels, and amusement venues across the United States. Founded with a commitment to delivering exceptional guest experiences, Landry's has grown to become a standout employer recognized for fostering a positive and inclusive workplace environment. With its headquarters in Houston, Texas, Landry's operates multiple well-known brands, including fine dining establishments and casual eateries, providing a wide range of opportunities for career growth in the hospitality sector.

As a company dedicated to excellence, Landry's values its employees as its greatest asse... Show More

Job Requirements

  • At least 1 year of bartender experience
  • Minimum age of 18 years to serve alcohol
  • Ability to work flexible schedules
  • Excellent customer service skills
  • Ability to work well in a team
  • Passion for food and fun
  • Willingness to adhere to company values and policies

Job Qualifications

  • Minimum of 1 year bartender experience
  • Ability to work in a fast-paced environment
  • Strong communication and interpersonal skills
  • Team player with a guest-first attitude
  • Must be at least 18 years old
  • Passionate about food and hospitality
  • Commitment to uphold company values of friendliness, accommodation, inclusivity, and respect

Job Duties

  • Mix and serve beverages according to company recipes and guest preferences
  • Maintain a clean and organized bar area
  • Provide excellent customer service with a friendly and accommodating attitude
  • Ensure compliance with all alcohol service laws and company policies
  • Engage with guests to enhance their dining and entertainment experience
  • Monitor inventory levels and communicate supply needs
  • Collaborate with team members to ensure smooth and efficient service

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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