Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $25.00
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Work Schedule

Flexible
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Benefits

weekly pay
Salary competitive
flexible schedules
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Guest dining discount
career opportunities

Job Description

Red Lobster is a renowned American seafood restaurant chain that began as a family-owned establishment with a clear vision: to provide guests with a special connection to the sea and the coastal experience. Over the past fifty years, the company has grown to operate more than 500 locations across the country, each embodying the founder's passion for exceptional seafood dining. Red Lobster prides itself on more than just serving food; it is a vibrant part of the communities it serves, where customers feel welcomed and become part of the family as familiar faces return time and again. Through its warm... Show More

Job Requirements

  • Must meet minimum age requirement and be authorized to work in the United States
  • ability to bend, reach, crouch, and safely lift up to 30 pounds
  • capacity to stand for 8 to 12-hour shifts
  • ability to work in a team with attention to detail and multitasking ability

Job Qualifications

  • Previous bartending experience preferred
  • excellent customer service skills
  • ability to work in a fast-paced environment
  • strong multitasking abilities
  • good communication and interpersonal skills
  • basic knowledge of drink preparation
  • high school diploma or equivalent

Job Duties

  • Greet customers and welcome them with a smile when seated
  • prepare the bar including pour stations and glassware prior to opening and replenish drinks, mixes, and garnishes as needed
  • suggest sales of drinks, appetizers, and desserts
  • prepare all drinks according to the standard using the recipe, glassware, and garnish
  • accurately take food and drink orders and enter them into the POS system
  • ensure the customer is well attended, offer drink refills, and remove any unused items
  • deliver and settle the bill in a timely manner, thank customers and invite them to return
  • follow all food safety regulations

Job Qualifications

Experience

No experience required

Job Location

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