Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $16.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Great pay
overtime eligibility
Paid sick leave
Health Insurance
Dental Insurance
Life insurance
FREE Education assistance
Job Description
Maggiano's Little Italy is a renowned restaurant chain known for its authentic Italian-American cuisine and a warm, inviting atmosphere. With a commitment to high-quality food and exceptional customer service, Maggiano's offers a unique dining experience that combines classic family recipes with modern hospitality. The establishment has built a strong reputation for its scratch kitchen, which ensures every dish is prepared fresh using the finest ingredients. Maggiano's prides itself on creating a welcoming environment not only for guests but also for its team members, offering various benefits and opportunities for career growth. The company emphasizes a culture of respect, teamwork, and... Show More
Job Requirements
- Must have 2 years of experience in full service bar or equivalent
- Must have accurate mathematic skills
- Must have knowledge and experience in preparation of alcoholic beverages
- Must have thorough knowledge of types of liquors and wine and their distinctions and use
- Knowledge of menu and specials
- Knowledge of wine list
- Knowledge of liquor list and recipes for special drinks
- Knowledge of liquor liability laws
- Understanding of accounting procedures
- Must be willing to meet personal schedule requirements punctually
- Must be courteous, pleasant and good natured
- Must communicate with and understand the average guest
- Must provide a persona compatible with established image of restaurant
- Must be able to stand or walk for long periods while on duty
- Must be able to work nights, weekends and holidays
- Must be able to accurately work with and account for large sums of money
- Must be able to open beer, liquor and wine bottles frequently
- Must be physically able to move and transport filled glass rack and move cases of beer, wine or liquor when bar back is not available
Job Qualifications
- Minimum 2 years of experience in a full service bar or equivalent
- Accurate mathematic skills
- Knowledge and experience in preparation of alcoholic beverages
- Thorough knowledge of types of liquors and wine and their distinctions and use
- Understanding of menu and specials
- Familiarity with wine list
- Knowledge of liquor list and recipes for special drinks
- Awareness of liquor liability laws and knowledge
- Understanding of accounting procedures
- Ability to meet personal schedule requirements punctually
- Courteous, pleasant and good natured
- Effective communication skills with guests
- Ability to provide a persona compatible with the established image of the restaurant
- Capability to stand or walk for long periods while on duty
- Availability to work nights, weekends and holidays
- Accurate handling and accounting for large sums of money
- Experience in opening beer, liquor and wine bottles frequently
Job Duties
- Arrange and set up beverages, beverage mixes and supplies in an efficient and professional manner according to standing operating procedure
- Complete all side work when and as assigned
- Prepare ingredients needed for recipes of mixed beverages
- Safely use equipment and utensils as prescribed in preparation of beverages
- Prepare beverages according to prescribed recipes including alcohol content
- Use proper method according to standing operating procedure to ensure exact alcohol pour measures
- Count and be responsible for cash drawer
- Operate all functions of bar service alone and without assistance if necessary
- Take and fill food orders from guests seated at the bar utilizing available communication equipment including computer register system
- Communicate cordially, clearly and effectively with co-workers
- Communicate with guests in a friendly, courteous and service oriented manner
- Accurately record and account for all items served to guests and other employees
- Account for and maintain security of bar stock inventory
- Relate to guests pleasantly and with good humor
- Perform varied duties to ensure all aspects of bar service according to standing operating procedure
- Assist host staff with answering telephones
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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