Bartender

Salt Lake City, UT, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $18.00

Work Schedule

Flexible

Weekend Shifts

Night Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

Employee Discounts

Flexible Schedule

Training and Development

Job Description

Our establishment is a dynamic and customer-focused restaurant dedicated to providing exceptional dining and beverage experiences to our guests. Known for our commitment to quality service and a welcoming atmosphere, we pride ourselves on maintaining a vibrant and engaging environment where both guests and staff can enjoy themselves. As a key player in the hospitality industry, our restaurant serves a diverse clientele, offering a broad selection of drinks and dishes prepared with care and expertise. We emphasize teamwork, professionalism, and continuous improvement to ensure every guest leaves satisfied and eager to return.

We are currently seeking a skilled and enthusias... Show More

Job Requirements

Ability to stand for long periods and move around at a brisk pace
continuously reach, bend, lift, carry, stoop and wipe
remain stationary for long periods of time
be able to lift up to 35 lbs
frequent hand washing

Job Qualifications

Team player
enjoy working with people
warm, friendly personality
excellent communication skills (read, write, speak, and understand English)
organization skills
ability to multi-task
trustworthy with cash and company property
updated state liquor card required
one (1) year of bartending experience preferred (in comparable establishment)
basic math skills
basic reading skills
basic knowledge of beer, wine and spirits, and familiarity with standard drink recipes

Job Duties

Greet guests with a warm welcome
ensure customer satisfaction by handling bar transactions in a fast, efficient, and friendly manner
ring drink orders into POS immediately, collect payment, and make correct change
mix, garnish and pour drinks according to standard recipes or portions, referring to recipe cards as needed
perform server functions for all food orders
perform hosting functions when necessary
make patrons feel welcomed using clear and enthusiastic language
keep bar stocked with necessary beverages, food items, paper supplies, utensils, ice, and other supplies at all times
keep work station clean and well organized
wash and sterilize stemware
anticipate patron's needs and act on them
work with others to keep all areas cleaned and stocked
check identification of patrons to ensure they are of legal age to consume alcoholic beverages
refuse to serve beverages to patrons who are not of legal age in a polite manner
monitor behavior of patrons consuming alcohol, count number of drinks served, adhere to all State regulations for serving alcohol
learn guests' names and favorite drinks

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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