Bartender

Richmond, VA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $18.50

Work Schedule

Weekend Shifts

Night Shifts

Benefits

Great pay

great tips

overtime eligibility

Paid sick leave

Health Insurance

Dental Insurance

Life insurance

Education Assistance

Employee Discounts

Job Description

Maggiano's Little Italy is a well-established, full-service Italian-American restaurant known for its authentic family recipes, scratch kitchen, and inviting atmosphere. With a reputation for exceptional quality and genuine hospitality, Maggiano's offers guests a memorable dining experience that combines traditional flavors with modern American dining styles. The company values its employees, providing them with comprehensive benefits, a supportive work environment, and opportunities for growth. Located across multiple states, Maggiano's emphasizes teamwork, excellent customer service, and dedication, making it a sought-after place for professionals passionate about the culinary and hospitality industry.

This opportunity is for the role of Bartender, with both ... Show More

Job Requirements

Must have two years of experience in full service bar or equivalent
Must have accurate mathematic skills
Must have knowledge and experience in preparation of alcoholic beverages
Must have thorough knowledge of types of liquors and wine and their distinctions and use
Must know menu and specials
Must know wine list
Must know liquor list and recipes for special drinks
Must know liquor liability laws and knowledge
Must know accounting procedures
Must be willing and able to meet personal schedule requirements punctually
Must be courteous, pleasant and good natured
Must communicate with and understand the average guest
Must provide a persona compatible with established image of restaurant
Must stand or walk for long periods of time while on duty
Must work nights, weekends and holidays
Must accurately work with and account for large sums of money
Must open beer, liquor and wine bottles frequently
Must be physically able to move and transport filled glass racks and cases of beer, wine or liquor when bar back is not available

Job Qualifications

Minimum two years of experience in full service bar or equivalent
Knowledge and experience in alcoholic beverage preparation
Thorough knowledge of types of liquors and wines, including their distinctions and uses
Familiarity with menu, specials, wine list, liquor list, and special drink recipes
Understanding of liquor liability laws
Knowledge of accounting procedures related to cash handling
Excellent communication and interpersonal skills
Ability to provide a persona compatible with the restaurant's established image
Ability to stand or walk for long periods
Capability to work nights, weekends, and holidays
Experience with managing cash and large sums of money accurately

Job Duties

Prepare and serve beverages directly to customers seated at the bar and lounge areas
Provide food service to guests seated at the bar
Arrange and set up beverages, mixes, and supplies efficiently and professionally according to SOP
Complete all assigned side work
Prepare ingredients for mixed beverage recipes
Safely use bar equipment and utensils
Count and manage cash drawer
Operate bar service functions independently if necessary
Take and fill food orders from bar guests using communication equipment
Communicate clearly and cordially with co-workers and guests
Record and account accurately for items served
Account for and maintain security of bar stock inventory
Relate to guests pleasantly and with good humor
Perform varied duties to ensure all aspects of bar service follow SOP
Assist host staff with answering telephones

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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