Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $30.00 - $40.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Great pay
great tips
overtime eligibility
Paid sick leave
Health Insurance
Dental Insurance
Life insurance
Education Assistance
Employee Discounts

Job Description

Maggiano's Little Italy is a renowned full-service Italian-American restaurant company known for its authentic family recipes and a welcoming dining atmosphere. With a commitment to providing exceptional guest experiences through their scratch kitchen, Maggiano's offers a place where tradition and modern hospitality blend seamlessly. The restaurant prides itself on a culture of teamwork, great pay, generous tips, and a comprehensive benefits package for its employees. Located in various states, Maggiano's ensures that its team members have access to opportunities for growth, education assistance, and a work environment where everyone can thrive. This inclusive and supportive workplace seeks bartenders who are... Show More

Job Requirements

  • Must have 2 years of experience in full service bar or equivalent
  • Must have accurate mathematic skills
  • Must have knowledge and experience in preparation of alcoholic beverages
  • Must have thorough knowledge of types of liquors and wine and their distinctions and use
  • Must know menu and specials
  • Must know wine list
  • Must know liquor list and recipes for special drinks
  • Must understand liquor liability laws and knowledge
  • Must understand accounting procedures
  • Must be willing and able to meet personal schedule requirements punctually
  • Must be courteous, pleasant and good natured
  • Must communicate with and understand the average guest
  • Must provide a persona compatible with established image of restaurant
  • Must stand or walk for long periods of time while on duty
  • Must work nights, weekends and holidays
  • Must accurately work with and account for large sums of money
  • Must open beer, liquor and wine bottles frequently
  • Must be physically able to move and transport filled glass rack and cases of beer, wine or liquor when bar back is not available

Job Qualifications

  • Two years of experience in full service bar or equivalent
  • Accurate mathematic skills
  • Knowledge and experience in preparation of alcoholic beverages
  • Thorough knowledge of types of liquors and wine and their distinctions and use
  • Knowledge of menu and specials
  • Knowledge of wine list
  • Knowledge of liquor list and recipes for special drinks
  • Understanding of liquor liability laws
  • Knowledge of accounting procedures
  • Ability to meet personal schedule requirements punctually
  • Ability to be courteous, pleasant and good natured
  • Strong communication skills with guests and co-workers
  • Ability to stand or walk for long periods of time while on duty
  • Willingness to work nights, weekends and holidays
  • Ability to work independently as needed
  • Physical ability to move and transport filled glass rack and cases of beer, wine or liquor when bar back is unavailable

Job Duties

  • Arrange and set up beverages, beverage mixes and supplies in an efficient and professional manner according to standing operating procedure
  • Complete all side work when and as assigned
  • Prepare ingredients needed for recipes of mixed beverages
  • Safely use equipment and utensils as prescribed in preparation of beverages
  • Prepare beverages according to prescribed recipes including alcohol content
  • Use proper method according to standing operating procedure to ensure exact alcohol pour measures
  • Count and be responsible for cash drawer
  • Operate all functions of bar service alone and without assistance if necessary
  • Take and fill food orders from guests seated at the bar utilizing available communication equipment including computer register system
  • Communicate cordially, clearly and effectively with co-workers
  • Communicate with guests in a friendly, courteous and service oriented manner
  • Accurately record and account for all items served to guests and other employees
  • Account for and maintain security of bar stock inventory
  • Relate to guests pleasantly and with good humor
  • Perform varied duties to ensure all aspects of bar service according to standing operating procedure
  • Assist host staff with answering telephones

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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