Job Overview
Employment Type
Temporary
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $23.03
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Free parking
hotel discount
Medical insurance
Dental Insurance
Vision Insurance
401K with company match
Paid Time Off
paid holiday time
Travel Discounts
Job Description
OTO Development is a distinguished hotel development and management company recognized for its leadership and excellence in the hospitality industry. With a robust portfolio encompassing upscale select service, extended stay, and lifestyle hotels across key markets in the United States, OTO Development partners with some of the strongest brands in hospitality to deliver exceptional guest experiences. The company has earned numerous accolades, including being named Developer of the Year by major brand partners and receiving honors for operational excellence, community service, and success in sales, marketing, and revenue generation. This recognition underscores OTO Development's commitment to quality, innovation, and community... Show More
Job Requirements
- Minimum of 21 years of age to serve alcoholic beverages
- in-depth knowledge of alcohol and craft cocktail bars
- ability to be on feet for up to eight hours
- effective communication with guests and associates
- availability to work evenings, nights, and weekends
- physically able to stand, sit, walk, lift, and squat for extended periods
- adherence to food and beverage regulations
- ability to operate cash registers and manage bar supplies
Job Qualifications
- Strong mixology skills
- in-depth knowledge of alcohol and craft cocktail bars
- effective communication skills
- ability to work varied schedule including evenings, nights, and weekends
- minimum of 21 years of age to serve alcoholic beverages
Job Duties
- Greet customers in a timely manner
- prepare a large amount alcohol and non-alcoholic beverages
- interact positively with customers, take orders, and serve a variety of snacks and drinks
- assess customers' needs and preferences while making knowledgeable recommendations
- check customers' identification and confirm it meets legal drinking age
- comply with all food and beverage regulations
- operate cash registers, collect payments from customers, and return change
- manage bar operation including ordering and maintaining liquor and bar supplies
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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