Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $8.00 - $16.00
Benefits
Paid Time Off
Employee Discounts
flexible scheduling
Training and development opportunities
Social and recreational activities
Job Description
NorthRiver Yacht Club is a prestigious private club located in an idyllic waterfront setting, offering members an exclusive community experience centered around boating, dining, and social events. The club prides itself on maintaining a high standard of excellence in hospitality and service, catering to discerning members and their guests. As a hub for relaxation and recreation, NorthRiver Yacht Club provides a range of amenities including fine dining, social gatherings, regattas, and other special events, making it a vibrant and welcoming environment. This environment fosters a strong sense of community and offers opportunities for professional growth and development in the hospitality... Show More
Job Requirements
- High school diploma or general education degree
- one year bartending experience and/or training
- must be at least 21 years of age or older
- knowledge of cocktail recipes and wine varieties
- alcohol awareness training
- ability to communicate effectively
- availability to work flexible hours including evenings and weekends
Job Qualifications
- High school diploma or general education degree
- one year bartending experience and/or training
- knowledge of cocktail recipes and wine varieties
- alcohol awareness training
- effective communication skills
- ability to work flexible hours including evenings and weekends
Job Duties
- Stocks bar
- mixes and serves alcoholic beverages
- assists in cost control
- maintains inventory records
- monitors use of food and beverage products
- communicates supply needs to management
- ensures compliance with state liquor laws and standard operating procedures
- communicates guest requests and concerns to Department Manager
- performs opening and closing duties including inventory, cash control, cleaning, restocking
- handles checks and cash transactions
- utilizes Point of Sales system
- reviews banquet schedule and calendar of events
- serves catered parties from service or portable bars
- occasionally serves meals to guests
- incorporates safe work practices
- performs other duties as required
Job Location
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