Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $13.00
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Eurest, a division of Compass Group, is a renowned leader in the foodservice industry, recognized worldwide for its commitment to delivering superior standards of service and excellence. With a global reach that leverages extensive resources while promoting a strong local presence, Eurest enriches the communities it serves by providing exceptional dining experiences to some of the world's most respected and successful corporations, including many Fortune 500 companies. The company's core philosophy, known as The Eurest Promise, focuses on connecting with people, inspiring through food, creating innovative solutions, and delivering on their promises to customers and associates alike. This strong foundation... Show More
Job Requirements
- Previous bartending experience preferred
- customer service experience preferred
- valid Utah Sips and Tips certification
- ability to work full-time including weekends
- open availability preferred
- ability to perform cashier duties
- legal age to serve alcohol
- adherence to health and safety standards
Job Qualifications
- Previous bartending experience
- customer service experience
- knowledge of liquor laws
- Utah Sips and Tips certification
- ability to work weekends and full-time schedule
- excellent communication skills
- attention to detail
- cash handling skills
Job Duties
- Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- sets up assigned bars
- requisitions and stocks beer, wine, spirits, paper products, straws, stirrers, condiments, glassware, ice and produce
- maintains stock, prepares, cures and stores fresh fruit and vegetable garnishes, juices and other perishables
- greets guests in a courteous and friendly manner
- takes and processes orders for drinks, mixes, garnishes and presents drinks using standard ingredient recipes
- checks guests at the bar for proper identification
- detects and acts upon guest inebriation as trained
- receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
- locks up and stores all beverage product, food, equipment items, deposits and cash drops
- secures bank
- performs general cleaning tasks to adhere to health and safety standards
- arranges bottles and glasses to maintain an attractive display
- washes and sterilizes stemware
- performs other duties as assigned
Job Location
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