Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $25.00
Benefits
weekly pay
Flexible Schedule
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
Discounted meals
Career advancement opportunities
Job Description
Red Lobster is a celebrated seafood restaurant chain known for its dedication to serving fresh, high-quality seafood dishes to customers across a vast network of over 500 locations. Originating from a family-owned restaurant with a vision to connect people to the ocean and its bounty, Red Lobster has grown into a beloved dining destination that extends this passion to every guest seat. More than just a place to eat, Red Lobster serves as a gathering place for communities where new customers become familiar faces over shared meals and special moments. The company prides itself on maintaining this sense of family... Show More
Job Requirements
- Must meet minimum age requirements and be authorized to work in the United States
- Ability to bend, reach, stoop, and safely lift up to 30 pounds
- Capable of standing for shifts lasting 8 to 12 hours
- Strong attention to detail and multitasking skills
- Ability to work cooperatively with others
Job Qualifications
- High school diploma or equivalent preferred
- Experience in a fast-paced restaurant or bar environment advantageous
- Strong customer service skills
- Ability to work effectively in a team
- Basic knowledge of mixology and beverage preparation
- Proficiency with POS systems beneficial
Job Duties
- Greet customers warmly as they are seated
- Prepare the bar including pour stations and glassware before opening and restock limited beverages, mixes, and garnishes as needed
- Suggest the sale of drinks, appetizers, and desserts
- Prepare all drinks according to standards using recipes, glassware, and garnishes
- Accurately take food and drink orders and enter them into the POS system
- Ensure customers are well attended by offering drink refills and clearing unused items
- Deliver and settle bills promptly, thanking guests and inviting them to return
- Follow all food safety regulations
Job Location
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