Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Benefits

Great pay
Tips
overtime eligibility
Paid sick leave
Health Insurance
Dental Insurance
Life insurance
FREE Education assistance
perks and discounts

Job Description

The hiring establishment is a renowned full-service restaurant known for its authentic family recipes and scratch kitchen concept. This restaurant has established itself as a destination where guests can enjoy a comfortable and inviting atmosphere while relishing high-quality food and a wide selection of beverages. With a strong commitment to employee satisfaction and professional growth, the company offers both full-time and part-time positions, catering to individuals seeking flexibility and rewarding opportunities. Their dedication to a positive work environment is reflected in comprehensive benefits including health, dental, life insurance, paid sick leave where applicable, overtime eligibility, and free education assistance, making... Show More

Job Requirements

  • Two years of experience in a full-service bar or equivalent
  • Accurate mathematical skills
  • Knowledge and experience in preparation of alcoholic beverages
  • Thorough knowledge of types of liquors, wines and their distinctions and uses
  • Familiarity with menu, specials, wine list, liquor list and special drink recipes
  • Understanding of liquor liability laws
  • Knowledge of accounting procedures
  • Punctuality with personal schedule
  • Courteous, pleasant and good natured personality
  • Ability to communicate and understand average guests
  • Compatibility with restaurant's established image
  • Ability to stand or walk for long periods
  • Willingness to work nights, weekends and holidays
  • Ability to work accurately with large sums of money
  • Willingness and ability to open beer, liquor and wine bottles frequently
  • Physical ability to move and transport filled glass racks and cases of beverages when bar-back is unavailable

Job Qualifications

  • Minimum of two years of experience in a full-service bar or equivalent
  • Accurate mathematical skills
  • Knowledge and experience in alcoholic beverage preparation
  • Familiarity with menu, specials, wine list, liquor list and special drink recipes
  • Understanding of liquor liability laws
  • Knowledge of accounting procedures
  • Ability to communicate effectively with guests and coworkers
  • Pleasant and courteous demeanor
  • Ability to stand or walk for long periods
  • Ability to work nights, weekends, and holidays
  • Capability to operate bar functions independently

Job Duties

  • Prepare and serve beverages directly to customers at the bar, lounge area, and dining tables
  • Arrange and set up beverages, beverage mixes and supplies efficiently and professionally
  • Complete all assigned side work
  • Prepare ingredients needed for mixed beverage recipes
  • Use equipment and utensils safely as prescribed
  • Ensure precise beverage preparation according to recipes including alcohol content
  • Count and manage cash drawer accurately
  • Operate bar functions independently when necessary
  • Take and fill food orders from bar guests using communication equipment
  • Communicate cordially and effectively with coworkers
  • Engage guests in a friendly, courteous, and service-oriented manner
  • Record and account for all items served accurately
  • Maintain security and account for bar stock inventory
  • Perform duties to ensure service standards according to procedures
  • Assist host staff with telephone duties

Job Location

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