Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $18.00
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Benefits

competitive salary
meal discounts
opportunities for growth
Positive work environment
Health insurance (for full-time)
Paid time off (for full-time)
Employee training programs

Job Description

Capers & Lemons Italian is a distinctive dining establishment that forms part of the Platinum Dining Group, a respected name in the hospitality industry known for its multi-concept restaurant portfolio. This contemporary Italian restaurant embraces a lively and sophisticated atmosphere, inviting guests into a space where modern comfort meets a refined aesthetic. The design orchestrates a warm and inviting environment through the subtle interplay of warm colors and soft lighting, complemented by the background ambiance of clinking wine glasses, creating a perfect backdrop for memorable dining experiences.

The culinary offerings at Capers & Lemons Italian blend traditional Italian recipe... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum 2 years bartending experience in an upscale, high-volume, full-service establishment
  • Delaware Alcohol Server Training Card
  • Ability to work nights, weekends, and holidays
  • Strong communication skills
  • Ability to work effectively in a team environment
  • Ability to lead others
  • Physical stamina for prolonged periods of standing
  • Knowledge of food safety standards
  • Experience in creative cocktail preparation

Job Qualifications

  • Excellent emotional self awareness under pressure while maintaining a respectful, warm presence
  • Positive attitude and excellent communication skills
  • 2+ years experience working as a bartender
  • Ability to work nights, weekends, and holidays
  • Ability to multitask and take direction in high volume situations
  • Must possess Delaware Alcohol Server Training Card
  • Knowledge of a second language is a plus

Job Duties

  • Strong communication and listening skills to interact with both guests and teammates
  • Professional knowledge base of classic and creative cocktails, beer, and wine
  • Interpret guest's desires and provide recommendations
  • Ensuring accurate accountability of food & beverage sales to each guest
  • Ensuring that bar area is properly inventoried and stocked for the following shift
  • Base knowledge and understanding of the culinary menu
  • Keeps an efficient work pace that allows guests at the bar and in the dining room to be satisfied at all times
  • Have a general knowledge and understanding of Delaware Department of Health for food safety standards
  • Enjoys providing great hospitality

Job Location

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