Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $9.98
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned casual dining restaurant brand specializing in Asian cuisine with a unique blend of traditional and contemporary flavors. Established over two decades ago, P.F. Chang's has grown into a popular destination for guests seeking high-quality meals in a warm and inviting atmosphere. The restaurant prides itself on its innovative scratch kitchen concept, which means dishes are crafted fresh daily using high-quality ingredients. Known for their exceptional food, attention to detail, and excellent guest service, P.F. Chang's offers an engaging workplace where teamwork and customer satisfaction are prioritized.

P.F. Chang's is currently hiring for both full-time ... Show More

Job Requirements

  • Must meet state minimum age requirements for serving alcohol
  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Have a current Food Handler's Card or ability to obtain, where applicable
  • Ability to multi-task in a fast-paced, team-work environment
  • Knowledge of proper sanitation and safety procedures

Job Qualifications

  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Have a current Food Handler's Card or ability to obtain, where applicable
  • Knowledge of proper sanitation and safety procedures
  • Ability to multi-task in a fast-paced, team-work environment

Job Duties

  • Deliver amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
  • Make and execute P.F. Chang's alcoholic beverage recipes, including garnishes
  • Operate and clean bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
  • Understand restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
  • Partner with other hospitality service team to ensure the guests have everything they need
  • Learn how to set and clear a table neatly and efficiently according to P.F. Chang's China Bistro specifications
  • Follow company procedures for responsible alcoholic service

Job Location

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