Bartender

Charlotte, NC, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Exact $2.13

Benefits

competitive pay

flexible scheduling

Paid on the job training

Opportunities for advancement

Discounted meals

Employee Referral Program

Exclusive team member discounts

Closed on Thanksgiving and Christmas at most locations

401(k) retirement plan (based on hours worked)

Medical, dental and vision insurance (based on hours worked)

Paid sick leave (in qualifying jurisdictions)

Job Description

P.F. Chang's is a renowned American Asian-themed casual dining restaurant chain known for its vibrant atmosphere, innovative cuisine, and commitment to exceptional guest experiences. Established with the mission to celebrate life, family, and food, P.F. Chang's has carved a unique niche in the restaurant industry by offering a blend of traditional and contemporary Asian flavors made from scratch in each kitchen. With locations across the United States and abroad, P.F. Chang's combines a dynamic dining environment with a focus on quality and hospitality that appeals to a diverse clientele seeking both classic and inventive Asian dishes.

Working at P.F. ... Show More

Job Requirements

Must meet state minimum age requirements for serving alcohol
excellent customer service skills and etiquette
ability to execute proper sanitation practices and safety procedures
have a current Food Handler's Card, or ability to obtain, where applicable
ability to multi-task in a fast-paced, team-work environment
knowledge of proper sanitation and safety procedures

Job Qualifications

Excellent customer service skills and etiquette
knowledge of proper sanitation and safety procedures
ability to multi-task in a fast-paced, team-work environment
have a current Food Handler's Card, or ability to obtain, where applicable

Job Duties

Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
make and execute P.F. Chang's alcoholic beverage recipes, including garnishes
operate and cleans bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
partners with other hospitality service team to ensure the guests have everything they need
ability to learn how to set and clear a table neatly and efficiently according to P.F. Chang's China Bistro specifications
follow company procedures for responsible alcoholic service

Job Location

You may be also interested in: