Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $2.13
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned full-service Asian-themed restaurant chain known for its innovative scratch kitchen, blending Chinese cuisine with a modern twist. Established with a commitment to quality, exceptional service, and vibrant dining experiences, P.F. Chang's has become a favored destination for guests seeking a memorable meal combined with a warm and inviting atmosphere. The restaurant prides itself on using fresh ingredients, authentic flavors, and carefully crafted recipes to deliver a dining experience that goes beyond simple meals. Team members at P.F. Chang's are part of a passionate group dedicated to excellent hospitality and guest satisfaction, with a strong emphasis... Show More
Job Requirements
- Must meet state minimum age requirements for serving alcohol
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Have a current Food Handler's Card or ability obtain where applicable
- Ability to multi-task in a fast-paced, team-work environment
- Knowledge of proper sanitation and safety procedures
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Current Food Handler's Card or ability to obtain where applicable
- Knowledge of proper sanitation and safety procedures
- Ability to multi-task in a fast-paced, team-work environment
- Must meet state minimum age requirements for serving alcohol
Job Duties
- Deliver amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- Make and execute P.F. Chang's alcoholic beverage recipes, including garnishes
- Operate and clean bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
- Understand restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
- Partner with other hospitality service team to ensure the guests have everything they need
- Learn how to set and clear a table neatly and efficiently according to P.F. Chang's China Bistro specifications
- Follow company procedures for responsible alcoholic service
Job Location
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