Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $14.00
Benefits
Eligible to participate in company's 401(k) program with employer matching after 90 days
Competitive wage plus tips
Opportunity to develop mixology skills
Work in a dynamic and social environment
Employee growth and training support
Inclusive and diverse workplace culture
Paid Time Off
Job Description
Origin Red Rocks is a distinguished hospitality establishment located in Golden, Colorado, known for its exceptional commitment to guest service and quality experiences. As a part of a vibrant community and hospitality industry, Origin Red Rocks prides itself on delivering memorable dining and entertainment experiences to its visitors. This venue offers a welcoming atmosphere where guests can enjoy a curated selection of craft beers, fine wines, and expertly made cocktails, all served in a comfortable and stylish setting. The property emphasizes a culture of inclusivity and excellence, ensuring every guest feels valued and attends to their needs with professionalism and... Show More
Job Requirements
- High school diploma or equivalent
- previous bartending or relevant experience
- must be at least 21 years old to comply with legal drinking age
- ability to communicate clearly and effectively
- ability to work part-time hours including evenings and weekends
- compliance with all local and state food and beverage regulations
- ability to handle cash and process transactions accurately
- valid training certificate in bartending or mixology
Job Qualifications
- Excellent knowledge of mixing garnishing and serving drinks
- positive attitude and excellent communication skills
- computer literacy
- ability to keep the bar organized stocked and clean
- relevant training certificate
Job Duties
- Prepare both alcoholic and non-alcoholic beverages for bar and restaurant patrons
- interact with customers take orders and serving
- assess customers' needs and preferences and make recommendations
- mix ingredients to prepare cocktails
- plan and present bar menu
- check customers' identification and confirm it meets legal drinking age
- restock and replenish bar inventory and supplies
- stay guest focused and provide an excellent guest experience
- comply with all food and beverage regulations
- exemplify outstanding communication skills
- create unique experiences for guests
- keep a clean and tidy work area
- complete opening/closing duties including prep/checklist
- adhere to cash handling policies including processing credit card charges and providing accurate bills
- participate in inventory and maintain pour-cost control
Job Location
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