Bartender

Charleston, SC, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $9.00 - $18.00

Benefits

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

401(k) with employer match

Paid Time Off

Employer paid therapy, coaching, and mental health resource

next-day pay

Employee perks and discounts

Dining Discounts

Gym membership discounts

paid parking

Job Description

Delaney Oyster House is a celebrated seafood restaurant and raw bar situated in the vibrant downtown Charleston, South Carolina. As an integral part of The Neighborhood Dining Group—which also includes prominent dining establishments like Husk, Marbled & Fin, The James, and Minero—Delaney Oyster House offers guests a unique and memorable dining experience dedicated to celebrating the vibrant flavors and culinary traditions of the Lowcountry region. The restaurant prides itself on serving dishes crafted from the freshest, sustainably sourced seafood from the nearby coastal and inland waterways. With its casual-chic ambiance, Delaney Oyster House provides an inviting setting that perfectly blends... Show More

Job Requirements

2+ years of bartending experience
Knowledge of spirits, wine, and cocktails
Strong communication and interpersonal skills
Ability to multitask and work efficiently under pressure
Familiarity with POS systems
Commitment to responsible alcohol service
Ability to work flexible hours including nights, weekends, and holidays
High school diploma or equivalent

Job Qualifications

2+ years of bartending experience in a high-volume, upscale setting
Strong spirits, wine, and cocktail knowledge
Confident, engaging, and thrives in a guest-focused environment
Ability to multitask, stay organized, and maintain a polished presence
A collaborative teammate with a passion for creating memorable experiences

Job Duties

Provide warm, engaging, and knowledgeable hospitality to all bar guests
Craft classic and signature cocktails with consistency, speed, and precision
Maintain an in-depth knowledge of the beverage program, including spirits, wine, beer, and house cocktails
Engage guests with confidence-offering recommendations and sharing insights into the menu
Prepare garnishes, syrups, and other bar components in accordance with recipes and prep standards
Manage bar inventory and restock supplies throughout service
Maintain a clean, organized, and well-stocked bar at all times
Monitor guest alcohol consumption and ensure responsible service in accordance with laws and company policies
Collaborate with front-of-house and kitchen teams to ensure smooth and timely service
Handle payments accurately and manage tabs using the POS system
Uphold all safety, sanitation, and cleanliness protocols
Represent the brand with professionalism and pride at all times

Job Location

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