Bartender

Charleston, SC, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $18.00

Benefits

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

401(k) with employer match

Paid Time Off

employer paid therapy and mental health resources

next-day pay

Employee perks and discounts

Dining Discounts

Gym membership discounts

paid parking

Job Description

Marbled & Fin is a distinguished restaurant located in the heart of downtown Charleston, South Carolina. Proudly operated by The Neighborhood Dining Group, which also manages renowned names like Husk, Delaney Oyster House, Minero, and The James, Marbled & Fin is a modern steakhouse that blends sleek, contemporary interiors with a progressive and refined menu. The restaurant is known for redefining traditional steakhouse dining by creating an inviting atmosphere that is simultaneously celebratory and lively, attracting guests who appreciate exceptional service and memorable dining experiences. The Neighborhood Dining Group has established a strong reputation in the Charleston hospitality scene, emphasizing... Show More

Job Requirements

2+ years of bartending experience in a fine dining environment
strong knowledge of spirits, wine, and cocktails
excellent communication and interpersonal skills
ability to multitask and stay organized in a fast-paced environment
must be of legal age to serve alcohol
ability to work flexible hours including nights, weekends, and holidays
uphold safety and sanitation standards
proficiency with POS systems

Job Qualifications

2+ years of bartending experience in a fine dining environment
strong spirits, wine, and cocktail knowledge
confident, engaging, and thrives in a guest-focused environment
ability to multitask, stay organized, and maintain a polished presence
a collaborative teammate with a passion for creating memorable experiences

Job Duties

Provide warm, engaging, and knowledgeable hospitality to all bar guests
craft classic and signature cocktails with consistency, speed, and precision
maintain an in-depth knowledge of the beverage program, including spirits, wine, beer, and house cocktails
engage guests with confidence offering recommendations and sharing insights into the menu
prepare garnishes, syrups, and other bar components in accordance with recipes and prep standards
manage bar inventory and restock supplies throughout service
maintain a clean, organized, and well-stocked bar at all times
monitor guest alcohol consumption and ensure responsible service in accordance with laws and company policies
collaborate with front-of-house and kitchen teams to ensure smooth and timely service
handle payments accurately and manage tabs using the POS system
uphold all safety, sanitation, and cleanliness protocols
represent the brand with professionalism and pride at all times

Job Location

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