Job Overview
Compensation
Type:
Hourly
Rate:
Range $10.00 - $19.00
Benefits
competitive hourly wage
opportunities for professional growth
Dynamic and engaging work environment
Employee Discounts
Comprehensive training programs
supportive team culture
flexible scheduling options
Job Description
TGI Fridays is a well-established casual dining restaurant chain known for its vibrant atmosphere, flavorful menu, and excellent customer service. With locations worldwide, TGI Fridays has built a reputation for offering guests a fun and welcoming environment where they can enjoy delicious food and expertly crafted beverages. The company's commitment to quality, creativity, and guest satisfaction has made it a popular destination for both locals and tourists. Working at TGI Fridays means being part of a dynamic team that values collaboration, professionalism, and a passion for hospitality. The restaurant prides itself on maintaining high standards in all aspects of its... Show More
Job Requirements
- Must be dressed neatly and well groomed in company approved dress code at all times
- Must be able to mix drinks quickly and accurately in a fast-paced, high volume environment
- Must follow standards of Responsible Service of Alcohol
- Must meet local jurisdiction requirements, including but not limited to obtaining required certifications
- Must be able to operate POS system, make change correctly and make credit card transactions
- Must be able to calmly respond to angry Guests and notify a Manager
- Must be able to pass initial and annual validation
- Must be able to respond clearly to Guests' requests
- Must be able to hear well amongst loud background noise
- Must be able to frequently lift 30 lb. cases and carry short distances, up or down stairs
- Must be able to stand during entire shift
- Must be able to reach, bend, stoop, shake, stir and wipe
- Must be able to frequently immerse hands in hot water (every 5 minutes)
Job Qualifications
- Must be able to mix drinks quickly and accurately in a fast-paced, high volume environment
- Must follow standards of Responsible Service of Alcohol
- Must meet local jurisdiction requirements, including but not limited to obtaining required certifications
- Must be able to operate POS system, make change correctly and make credit card transactions
- Must be able to calmly respond to angry Guests and notify a Manager
- Must be able to pass initial and annual validation
- Must be able to respond clearly to Guests' requests
- Must be able to hear well amongst loud background noise
Job Duties
- Maintains a warm, welcoming 'Corner Bar' atmosphere
- ID all Guests ordering alcoholic beverages who appear to be 40 years old or younger
- Properly and promptly prepare, garnish, and serve drinks to Guests
- Engages with Guests by making drinks in front of the Guest using working flair
- Knows the menu and how to read each Guest to make appropriate beverage and food recommendations
- Upsells Guests on food or drink items when appropriate
- Keeps a clean, organized bar area
- Accurately rings up all orders in the POS system while maintaining ability to socialize with Guests
- Following all relevant brand standards for service
- Builds Guests count by promoting specials and building a regular clientele
- Strictly adheres to responsible alcohol service standards and is able to successfully slow down a Guest or cutoff an intoxicated Guest when necessary
Job Location
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