Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $2.13
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement - we promote from within
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
401(k) retirement plan (based on hours worked)
Medical, dental and vision insurance (based on hours worked)
Paid sick leave (in qualifying jurisdictions)
Job Description
P.F. Chang's is a renowned American-based restaurant chain specializing in Asian cuisine, particularly Chinese food, and is widely recognized for its scratch kitchen approach. With a strong commitment to delivering high-quality dining experiences, P.F. Chang's has established itself as a leader in the casual dining segment by combining authentic flavors with modern culinary techniques and exceptional customer service. The restaurant chain operates locations nationwide, providing guests with a vibrant and welcoming environment to enjoy a variety of innovative dishes and beverages crafted with premium ingredients. P.F. Chang's emphasizes a culture of inclusivity, teamwork, and continuous growth, making it an employer... Show More
Job Requirements
- must meet state minimum age requirements for serving alcohol
- excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- have a current Food Handler's Card, or ability to obtain, where applicable
- ability to multi-task in a fast-paced, team-work environment
- knowledge of proper sanitation and safety procedures
Job Qualifications
- excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- have a current Food Handler's Card, or ability to obtain, where applicable
- ability to multi-task in a fast-paced, team-work environment
- knowledge of proper sanitation and safety procedures
Job Duties
- delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- make and execute P.F. Chang's alcoholic beverage recipes, including garnishes
- operate and clean bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
- understand restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
- partner with other hospitality service team to ensure the guests have everything they need
- learn how to set and clear a table neatly and efficiently according to P.F. Chang's China Bistro specifications
- follow company procedures for responsible alcoholic service
Job Location
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