Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $26.00 - $41.00
Benefits
Restaurant Discounts
Employee Assistance Program focusing on mental health and wellness
Paid Vacation for Qualifying Employees
Blue Cross Blue Shield Medical Insurance
Dental Insurance
Vision Insurance
life, accident protection and critical illness insurance
Domestic Partner Benefits
401(k) Plan
Job Description
_Emrma_ is a Mediterranean and California-inspired restaurant located in Glenview, Illinois, part of the Lettuce Entertain You Restaurants group, a renowned hospitality company recognized nationally for its exceptional food, innovative service standards, and vibrant restaurant concepts. Established as the second location succeeding their flagship restaurant in Chicago's River North neighborhood that opened in June 2016, _Emrma_ emphasizes a unique dining experience blending Mediterranean flavors with California fresh influences. This diverse culinary concept is crafted to appeal to guests who seek a sophisticated yet relaxed atmosphere, ideal for sharing exquisitely prepared dishes alongside thoughtfully mixed beverages. The restaurant prides itself on... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work a flexible schedule including nights, weekends, and holidays
- Previous bartender experience preferred
- Ability to stand and walk for entire shifts
- Ability to safely lift and move items up to 50 pounds
- Strong interpersonal and communication skills
- Commitment to delivering excellent customer service
Job Qualifications
- High school diploma or equivalent
- Previous experience as a bartender preferred
- Knowledge of cocktail recipes and beverage preparation techniques
- Strong customer service skills
- Ability to multitask effectively in a fast-paced environment
- Good communication skills
- Ability to work flexible hours including nights, weekends, and holidays
- Familiarity with POS systems and cash handling
Job Duties
- Prepare and serve beverages to guests according to recipes and contracts
- Stock/restock appropriate areas of the bar with alcohol, glassware, ice and supplies
- Available to work a variety of hours, days and shifts, including weekends
- Effectively service a full bar top, cocktail station, and dining room orders
- Safely and effectively transport food or beverages to a table of three in a single trip
- Ability to safely tolerate hands being exposed to liquids frequently, including water, cleaning solutions, alcohol, various juices and other liquids
- Safely and effectively use and operate all necessary tools and equipment, including knives and blenders
Job Location
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