Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Benefits

Competitive salaries
hourly rates
company-wide restaurant discounts
opportunities for promotion
flexible scheduling
Supportive team environment
work-life balance accommodations

Job Description

Camino Riviera is a distinguished dining establishment known for its vibrant atmosphere and exceptional service. Located in a prime location, it offers guests a memorable experience with its unique blend of traditional and modern cuisine and beverages. As a company, Camino Riviera prides itself on fostering a collaborative and inclusive environment that values each employee's contributions. The restaurant is committed to maintaining a diverse workforce and providing accommodations and flexibility to support a healthy work-life balance for all team members. Employees at Camino Riviera benefit from competitive salaries and hourly wages, along with company-wide restaurant discounts, making it an attractive... Show More

Job Requirements

  • High school diploma or equivalent
  • Must be of legal drinking age
  • Ability to work flexible hours including nights and weekends
  • Prior experience in bartending or related field preferred
  • Capable of standing for long periods and performing physically demanding tasks
  • Demonstrated customer service skills
  • Ability to handle cash and process payments accurately

Job Qualifications

  • High school diploma or equivalent
  • Previous bartending experience preferred
  • Knowledge of classic and modern cocktail recipes
  • Strong customer service and communication skills
  • Ability to work in a fast-paced environment
  • Physical ability to handle long hours standing and lifting heavy items
  • Ability to build rapport with guests and work as part of a team

Job Duties

  • Verify identification and age requirements of guests
  • Make traditional classics and creative modern classic cocktails with the proper mise en place, form, and consistency
  • Set up and open the bar with fresh ingredients, garnish, ice, mise en place, glassware, etc in a timely manner
  • Close down the bar at late hours, taking out trash, cleaning mise en place, stocking liquor, beer, non-alcoholic beverages, silverware, etc
  • Process payments from guests, cash handling and tip entering at high speeds
  • Clean glasses, mise en place, bar utensils, guest area in a prompt way
  • Make suggestions based on guest tastes and preferences using classic cocktails and food menu knowledge
  • Build a rapport with regular guests to create a positive atmosphere for repetitive business
  • Attend scheduled bar staff meetings, cleans, and outings
  • Deal with guest experience, imperfections with a mature, warm, problem solving character
  • Available to work 8 or more hours on feet with vigorous shaking and constant socializing
  • Open to having a flexible schedule working am daytime hours to late in the night, depending on venue
  • Carry buckets of ice, full kegs, and large items up to 160lbs

Job Location

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